PEPPERMINT CAKE ROLLS
Another delicious looking recipe I wanted to share...just in time for Christmas. I am not much for peppermint, but thought this was a very attractive dessert and thought I would share. Dec/ Jan Taste of Home magazine
Provided by Cassie *
Categories Candies
Time 40m
Number Of Ingredients 7
Steps:
- 1. Line 2 greased 15 in. x 10 in. x 1 in. baking pans with waxed paper. Prepare cake mix according to package directions. Divide the batter evenly into prepared pans, spreading evenly. Bake at 350 for 12 - 15 minutes or until tops spring back when lightly touched. Cool for 5 minutes.
- 2. Invert each cake onto a kitchen towel dusted with confectioners' sugar. Gently peel off paper. Roll up cake in the towel jelly - roll style, starting with short side. Cool completely on wire rack.
- 3. In a small bowl, mix whipped topping and extract until blended. Unroll cakes, spread each with 1 1/2 cups peppermint mixture to within 1/2 in. of edges. Cut a small hole in the corner of a food - safe plastic bag; fill with fudge topping. Drizzle each cake with half of the fudge topping; sprinkle with 2 tablespoons crushed candies. Roll up again, without towel.
- 4. Transfer to platters. Frost with remaining peppermint mixture. Cakes can be served immediately or frozen, for later use. Remove from freezer 10 minutes before serving. Top with remaining candies and, if desired, mint leaves.
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Ashleigh Kelly
[email protected]I highly recommend this recipe to anyone who loves peppermint and chocolate.
Asad Jomy
[email protected]These cake rolls are the perfect holiday dessert. They're festive, delicious, and easy to make.
MAHIN STATUS KING
[email protected]I love the peppermint flavor in these cake rolls. It's the perfect balance of sweet and minty.
pascal risuba
[email protected]These cake rolls are so easy to make, even for a beginner baker. I highly recommend them.
Young monet
[email protected]I've made these cake rolls several times now, and they always turn out perfect. They're a favorite of my family and friends.
Bertin Passah
[email protected]These cake rolls are the perfect dessert for any occasion. They're delicious, easy to make, and beautiful to look at.
Lesedi serarile
[email protected]I highly recommend this recipe to anyone who loves peppermint and chocolate.
Pjh Simmons
[email protected]These cake rolls are so moist and fluffy. They're the perfect texture for a cake roll.
Kelly White
[email protected]I love the combination of peppermint and chocolate in these cake rolls. It's the perfect balance of flavors.
SM Awais
[email protected]These cake rolls are the perfect holiday dessert. They're festive, delicious, and easy to make.
Sandeep Pal
[email protected]I've never had a peppermint cake roll before, but I'm so glad I tried this recipe. It's amazing!
ellen mavindo
[email protected]I made these cake rolls for a bake sale and they sold out in minutes. Everyone loved them!
Ganesh Thapa
[email protected]These cake rolls are so easy to make, even for a beginner baker. I highly recommend them.
Sivien
[email protected]I followed the recipe exactly and my cake rolls turned out perfectly. I'm so glad I found this recipe!
Md Haidar
[email protected]I'm not usually a fan of peppermint, but these cake rolls changed my mind. They're so good!
Ekua Amoah
[email protected]These cake rolls are the perfect dessert for any occasion. They're delicious, easy to make, and beautiful to look at.
Rasel Ikbal
[email protected]I love how these cake rolls look. They're so elegant and festive.
Sk vai
[email protected]The peppermint flavor in these cake rolls is amazing! It's the perfect balance of sweet and minty.
Ribredo
[email protected]I've made these cake rolls several times now, and they always turn out perfect. They're so easy to make, and they always impress my friends and family.
Fiza Dilber
[email protected]These peppermint cake rolls were a hit at my holiday party! They were so festive and delicious, and everyone loved them.