An easy, mint-flavored frosting. You can substitute 4 to 6 tablespoons creme de menthe syrup for the peppermint extract and milk, if desired.
Provided by GlacierFreeze
Categories Desserts Frostings and Icings Buttercream
Time 5m
Yield 24
Number Of Ingredients 5
Steps:
- Beat butter in a bowl with an electric mixer on low speed until smooth and creamy; gradually add confectioners' sugar and milk and beat until smooth. Add peppermint extract and food coloring and beat on high speed until fluffy.
Nutrition Facts : Calories 106.2 calories, Carbohydrate 18.3 g, Cholesterol 10.3 mg, Fat 3.9 g, Protein 0.1 g, SaturatedFat 2.5 g, Sodium 28.2 mg, Sugar 18 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Santa Islam
[email protected]This is the best peppermint buttercream frosting I've ever had. I'll definitely be making it again.
Arney Guyette
[email protected]I'm allergic to peppermint, so I had to use a different flavor extract. It still turned out great!
Cruze Eci
[email protected]This frosting is way too minty. I couldn't even taste the other flavors.
MD Rohed
[email protected]I followed the recipe exactly, but my frosting turned out grainy. I'm not sure what I did wrong.
Arifuzzaman Arman
[email protected]This frosting is a little too sweet for my taste, but I think it would be perfect for someone who loves really sweet desserts.
Divine Cosmas
[email protected]I've never made buttercream frosting before, but this recipe was so easy to follow. It turned out perfect!
Clint Demere
[email protected]This frosting is perfect for the holidays. It's festive and delicious.
Ayden Dixon
[email protected]I'm not a huge fan of peppermint, but I actually really liked this frosting. It's not too overpowering, and it pairs really well with chocolate.
Kyambadde Ibrahim
[email protected]This frosting is so easy to make, and it's so versatile. I've used it on cakes, cupcakes, and cookies, and it's always a hit.
hayan 142
[email protected]I made this frosting for a Christmas party, and it was a huge hit! Everyone loved the peppermint flavor.
Hamza Hoti
[email protected]This frosting is delicious! The peppermint flavor is subtle, but it really adds something special. I used it to frost a vanilla cake, and it was perfect.
Onik Onik mia
[email protected]I've made this frosting several times now, and it's always a winner. It's so easy to make, and it always turns out perfectly. I love the way the peppermint flavor brightens up any dessert.
Shofik Ahmed
[email protected]This peppermint buttercream frosting is amazing! It's so light and fluffy, and the peppermint flavor is perfect. I used it to frost a chocolate cake, and it was a huge hit with my family and friends.