PEPPERIDGE FARM SAUSALITO COOKIES
Make and share this Pepperidge Farm Sausalito Cookies recipe from Food.com.
Provided by Dona England
Categories Dessert
Time P12DT20m
Yield 40 cookies
Number Of Ingredients 11
Steps:
- Preheat over to 350°F.
- Sift flour, baking soda, baking powder and salt into a bowl.
- In the bowl of a mixer, beat butter, sugars, egg until creamy.
- Add vanilla.
- Scrape down the sides of bowl occasionally.
- Add dry ingredients and only mix until incorporated.
- Stir in nuts and chocolate with a wooden spoon.
- Form 1 inch balls.
- Put them on baking sheets (I used parchment).
- Don't crowd the sheets - they spread.
- Bake about 12 minutes - depends on your oven.
- makes about 40 cookies.
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Mulenga Daka
[email protected]I followed the recipe exactly, but my cookies didn't turn out right. They were too dry.
Baaz Gull
[email protected]These cookies are a bit too sweet for my taste.
pawan malla
[email protected]I'm not a huge fan of chocolate chip cookies, but these ones are really good.
Charley Huckeba
[email protected]These cookies are the perfect size for a quick snack.
Mahamudu Mongo
[email protected]I love that this recipe uses melted butter. It makes the cookies extra chewy.
Gul Hassan
[email protected]These cookies are a bit time-consuming to make, but they're worth it. They're so delicious!
Tamara Bain
[email protected]I've tried many different recipes for chocolate chip cookies, but this one is by far the best. The cookies are always chewy and delicious.
Marmeety M12
[email protected]These cookies are the perfect treat for any occasion.
Asma Kashif
[email protected]I made these cookies for a party and they were a huge success. Everyone loved them!
Shiwani Lamsal
[email protected]These cookies are so good! I love the combination of chocolate chips and walnuts.
robert jones
[email protected]I've been making these cookies for years and they're always a favorite. They're the perfect combination of chewy and crispy.
Abdulrehaman Abdulrehaman
[email protected]These cookies were a hit with my family! They're so easy to make and taste delicious.