PEPPERED TUNA WITH MUSHROOM SAUCE
I found this recipe in a recent issue of Southern Living. It looks so incredible, I didn't want to take the chance of letting it slip away on me. If you are unable to find fresh tuna, you may substitute frozen (thaw first) which will work just fine. I hope you will enjoy this!
Provided by Bev I Am
Categories Tuna
Time 35m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- In large skillet, melt butter over medium-high heat until lightly brown.
- Add mushrooms and saute 4-7 minutes or until lightly browned and tender.
- Stir in Plum sauce, soy sauce, and ground ginger.
- Bring to a boil, reduce heat.
- Simmer, stirring often 3-4 minutes.
- Keep warm.
- Heat oil in a large non-stick skillet over medium-high heat.
- Sprinkle tuna evenly with pepper.
- Cook 4 minutes each side (rare) or until desired amount of doneness.
- Serve with warm sauce.
- Serves 6.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #seafood #vegetables #fish #dietary #high-protein #tuna #mushrooms #high-in-something #saltwater-fish
You'll also love
Asraf Ahmed
[email protected]I'm not a big fan of tuna, but I really enjoyed this dish. The sauce was flavorful and the tuna was cooked perfectly.
Larry c
[email protected]This dish is a great way to use up leftover tuna. It's also a great meal for a weeknight dinner.
Ahmad Khushbin
[email protected]I love this recipe! It's so easy to make and the results are always delicious.
BaRy MyB
[email protected]This recipe is a keeper! The tuna was cooked to perfection and the sauce was amazing. I served it over rice and it was a perfect meal.
Jennie Love
[email protected]I wasn't sure how I would like this dish, but I was pleasantly surprised. The tuna was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Faisal Iqbal
[email protected]This is a great recipe for a quick and easy weeknight meal. The tuna cooks quickly and the sauce is simple to make. I always have the ingredients on hand, so it's a go-to recipe for me.
Muneebqaimkhani Muneebqaimy
[email protected]I love this recipe! The tuna is always cooked perfectly and the sauce is so flavorful. I usually serve it over pasta, but it's also great with rice or potatoes.
fraser
[email protected]This dish was easy to make and so delicious! The tuna was cooked to perfection and the sauce was amazing. I will definitely be making this again.
Vipsin Tyler
[email protected]I tried this recipe last night and it turned out great! The tuna was moist and the sauce was creamy and flavorful. I served it over rice and it was a perfect meal.
Ummi Haruna
[email protected]This peppered tuna with mushroom sauce was a hit with my family! The tuna was cooked perfectly and the sauce was rich and flavorful. I will definitely be making this again.