PEPPERED T-BONE STEAKS WITH SALSA

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Peppered T-Bone Steaks with Salsa image

We grill all year, and beef is so good cooked outdoors. The simple marinade makes the steaks very juicy. We enjoy them with the refreshing salsa and tortillas.-Robin Hyde, Lincoln, Nebraska

Provided by Taste of Home

Categories     Dinner

Time 40m

Yield 4 servings (3 cups salsa).

Number Of Ingredients 19

1 cup red wine vinegar
1/4 cup lime juice
1/4 cup olive oil
4 teaspoons chili powder
2 garlic cloves, minced
2 to 4 teaspoons crushed red pepper flakes
2 teaspoons salt
1 teaspoon pepper
4 beef T-bone steaks (1 inch thick and 1 pound each)
SALSA:
2 large tomatoes, seeded and chopped
2 medium ripe avocados, peeled and chopped
4 green onions, thinly sliced
2 tablespoons minced fresh cilantro
2 tablespoons lime juice
1/2 jalapeno pepper, seeded and finely chopped, optional
2 garlic cloves, minced
1/2 teaspoon salt
1/2 teaspoon pepper

Steps:

  • In a small bowl, whisk the first eight ingredients until blended. Divide steaks between two large resealable plastic bags. Add 1/2 cup marinade to each; seal bags and turn to coat. Refrigerate steaks and remaining marinade 1 to 2 hours., In another bowl, combine salsa ingredients. Refrigerate until serving., Drain steaks, discarding marinade in bags. Grill, covered, over medium heat 6-8 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°). Brush frequently with reserved marinade during the last 5 minutes of cooking. Serve with salsa.

Nutrition Facts : Calories 731 calories, Fat 44g fat (11g saturated fat), Cholesterol 132mg cholesterol, Sodium 1286mg sodium, Carbohydrate 20g carbohydrate (4g sugars, Fiber 9g fiber), Protein 66g protein.

Mamarina Dawa
dmamarina@hotmail.com

This recipe is a great way to cook T-bone steak. The steak was tender and flavorful, and the salsa was the perfect accompaniment. I will definitely be making this again!


Xd Mj 2136
2136_x@gmail.com

The steak was cooked perfectly and the salsa was delicious. I would definitely recommend this recipe to others.


Waseem Sarwar
s_waseem@aol.com

This recipe was a disaster! The steak was tough and the salsa was bland. I would not recommend this recipe to anyone.


Rahmatullah Khan
r.k97@yahoo.com

The steak was a bit overcooked for my taste, but the salsa was delicious. I'll try again with a shorter cooking time.


agnes Yessinou
agnes21@hotmail.com

This recipe is a keeper! The steak was tender and flavorful, and the salsa was the perfect complement. I will definitely be making this again and again.


Crystal Mascarello
mcrystal48@hotmail.com

Followed the recipe exactly and the steak was cooked perfectly. The salsa was also very good. Will definitely make this again!


Rehan Zafar
z_rehan50@aol.com

The steak was a bit tough, but the salsa was delicious. I'll try again with a different cut of steak.


Ak Marri
marri_a87@yahoo.com

This recipe was easy to follow and the steak turned out great! The salsa was also really good. I would definitely recommend this recipe to others.


Cpo360 cox
coxc@hotmail.com

Amazing recipe! The steak was cooked perfectly and the salsa was delicious. I added a bit of extra spice to the salsa and it was perfect. Highly recommend!


Enesia Chitauro
enesia10@yahoo.com

Just tried this recipe and it was a hit! The steak was juicy and flavorful, and the salsa was the perfect accompaniment. Will definitely make this again!


Jennifer Salvey
j.s@gmail.com

Oh my goodness, this peppered T-bone steak with salsa was absolutely divine! The steak was cooked to perfection and the salsa added a wonderful burst of flavor. I will definitely be making this again soon!