PEPPERED STEAKS WITH SALSA
We grill all year, and beef is so good cooked outdoors. The simple marinade makes the steak very juicy. We enjoy them with the refreshing salsa and tortillas. -Robin Hyde, Lincoln, Nebraska
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 4 servings.
Number Of Ingredients 18
Steps:
- In a small bowl, combine the first eight ingredients. Pour 1/2 cup into a shallow dish; add steaks and turn to coat. Cover; refrigerate 8 hours or overnight. Cover and refrigerate remaining marinade for basting. , Combine salsa ingredients; cover and chill. , Drain and discard marinade from steaks. Grill, covered, over medium heat for 7-8 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°), basting with reserved marinade. Serve with salsa.
Nutrition Facts : Calories 344 calories, Fat 18g fat (4g saturated fat), Cholesterol 70mg cholesterol, Sodium 832mg sodium, Carbohydrate 10g carbohydrate (2g sugars, Fiber 4g fiber), Protein 39g protein.
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Sohag Hossain
[email protected]I'm not a big fan of steak, but I loved this recipe! The salsa is what really made the dish. It was so fresh and flavorful.
sontush mollik
[email protected]This recipe is easy to follow and the results are impressive. The steak was cooked to perfection and the salsa was a great addition. I would highly recommend this recipe to anyone looking for a delicious and easy steak dinner.
Francisca Chiquita
[email protected]The steak was a little tough, but the salsa was amazing! I'll definitely be making the salsa again.
Redwan Ornob (Ornobvlogs)
[email protected]I made this dish last night and it was delicious! I used a flank steak and it cooked perfectly. The salsa was also very good. I will definitely be making this again.
josef stephens
[email protected]This recipe is a winner! The steak was tender and flavorful, and the salsa was the perfect complement. I served it with roasted potatoes and a side salad, and it was a complete meal.
binyam sisay
[email protected]The steak was a little tough, but the salsa was amazing! I'll definitely be making the salsa again.
Angle Pupali
[email protected]I'm not a very experienced cook, but this recipe was easy to follow and the results were amazing. The steak was cooked to perfection and the salsa was delicious. I will definitely be making this again.
Rayna
[email protected]This recipe is a great way to impress your friends and family. The steak is always tender and flavorful, and the salsa is the perfect complement. I highly recommend this recipe.
Shahzain Khan
[email protected]The steak was a little dry, but the salsa was good.
zack khan
[email protected]I made this for my family and they loved it! The steak was cooked perfectly and the salsa was a hit. I will definitely be making this again.
Steven Coleman
[email protected]This recipe is a keeper! The steak was tender and juicy, and the salsa was the perfect balance of sweet and spicy. I will definitely be making this again.
Wit Blixem
[email protected]The steak was a little overcooked for my taste, but the salsa was delicious.
Amar Sayed
[email protected]I'm not a big fan of steak, but I loved this recipe! The salsa is what really made the dish. It was so fresh and flavorful.
jawad raza
[email protected]This recipe is easy to follow and the results are impressive. The steak was cooked to perfection and the salsa was a great addition. I would highly recommend this recipe to anyone looking for a delicious and easy steak dinner.
Chloe Nisbet
[email protected]The steak was a little tough, but the salsa was amazing! I'll definitely be making the salsa again.
AARGOOSTE
[email protected]I made this dish last night and it was delicious! I used a flank steak and it cooked perfectly. The salsa was also very good. I will definitely be making this again.
Nadeem Moosa
[email protected]This peppered steak recipe is a hit! The steak was tender and flavorful, and the salsa was the perfect complement. I served it with roasted potatoes and a side salad, and it was a complete meal.