PEPPERED STEAK IN RED WINE SAUCE
Make and share this Peppered Steak in Red Wine Sauce recipe from Food.com.
Provided by hectorthebat
Categories Steak
Time 1h7m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Mix the crushed peppercorns with the olive oil. Pour the mixture on to a dinner plate and rub into both sides of the steaks. Leave to marinate in the fridge for 1 hour.
- Heat a frying pan or a griddle until hot and cook the steaks for 2-3 minutes on each side (for rare), or longer on all sides and cooked to your liking. Remove the steaks and set aside in a warm place.
- Add the wine, garlic, rosemary, and thyme to the pan and stir well, scraping up any browned bit from the bottom of the pan with a wooden spoon. Simmer for 5 minutes, until the volume of liquid has reduced, and you have a thick sauce and pour over the steaks.
Nutrition Facts : Calories 187.1, Fat 7.8, SaturatedFat 1.4, Sodium 9.2, Carbohydrate 23, Fiber 8.5, Sugar 0.5, Protein 3.6
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Bibiana Mesa
[email protected]Overall, I thought this recipe was pretty good. The steak was cooked well and the sauce was flavorful. However, I would have liked it to be a bit more tender.
Jatt Log
[email protected]This recipe was a bit too spicy for my taste, but it was still very good.
neil huntbach
[email protected]I followed the recipe exactly and the steak turned out tough. I'm not sure what went wrong.
Kyausu Josephine
[email protected]This is the best peppered steak recipe I've ever tried. The sauce is incredible and the steak is cooked to perfection.
Hayden Williams
[email protected]Wow! This recipe is amazing. The steak was cooked perfectly and the sauce was out of this world.
Loyce Ketai
[email protected]This recipe is a keeper! The steak was incredibly tender and the sauce was rich and flavorful. I will definitely be making this again.
Bernadine Clark
[email protected]I was really impressed with this recipe. The steak was cooked to perfection and the sauce was delicious. I'll definitely be making this again.
Kaysie Wichmann
[email protected]I've made this recipe several times and it's always been a success. The steak is always tender and juicy and the sauce is perfectly balanced.
Qaiser Raja
[email protected]This is my go-to recipe for peppered steak. It's always a hit with my family and friends.
SM oly
[email protected]I love this recipe! It's so easy to make and it always turns out great.
Debbie B
[email protected]This recipe was absolutely delicious! The steak was cooked perfectly and the red wine sauce was rich and flavorful.