PEPPERED ROAST BEEF SALAD

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Peppered Roast Beef Salad image

Leftover beef is ready for prime time in this cool supper salad.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 40m

Yield 8

Number Of Ingredients 13

1/4 cup vegetable oil
2 tablespoons white wine tarragon vinegar
1 tablespoon Dijon mustard
2 teaspoons soy sauce
1/4 to 1/2 teaspoon coarse ground black pepper
1 clove garlic, finely chopped
4 cups coarsely chopped Chinese (napa) cabbage
1 1/2 cups cherry tomatoes, halved
1 cup sliced fresh mushrooms
1/2 cup shredded peeled celery root (celeriac)
3/4 lb cooked rare roast beef, cut into chunks (about 2 1/3 cups)
1 medium green bell pepper, cut into bite-size strips
1 medium yellow bell pepper, cut into bite-size strips

Steps:

  • In small jar with tight-fitting lid, mix dressing ingredients. Cover; shake well.
  • In large bowl, mix salad ingredients. Pour dressing over salad; toss gently to coat. Serve immediately.

Nutrition Facts : Calories 190, Carbohydrate 5 g, Cholesterol 30 mg, Fat 2, Fiber 1 g, Protein 12 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 190 mg, Sugar 3 g, TransFat 0 g

The Ark
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I've made this salad several times and it's always a hit at parties. It's so easy to make and everyone loves it.


Bolaji Bello
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This salad is a great way to use up leftover roast beef. It's also a great make-ahead salad, so it's perfect for busy weeknights.


Paul Mashinini
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I've tried several different variations of this salad and it's always delicious.


Rm Rakib
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This is a great salad for a light and healthy lunch.


Rajakulenthiran Sanujan
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I love how easy this salad is to make. It's perfect for a quick and easy weeknight meal.


Rahib Pahnwar
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This salad is so refreshing and flavorful. It's the perfect summer salad.


Marinda Nel
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I've made this salad several times and it's always a hit at parties. It's so easy to make and everyone loves it.


syed abbas raza
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This salad is a great way to use up leftover roast beef. It's also a great make-ahead salad, so it's perfect for busy weeknights.


Deejay Abiabhiskek
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I love the combination of flavors in this salad. It's the perfect balance of sweet and savory.


Aka Mosesg
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This salad is so delicious and easy to make. I will definitely be making it again.


Lynn Stevenson
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I've made this salad several times and it's always a hit.


Aenish Tamang
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This is one of my favorite salads to make in the summer. It's so light and refreshing.


Onalerona Rasebeka
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I love this salad! It's so flavorful and refreshing.


Joyed Hossain
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This salad is so easy to make and it's always a crowd-pleaser.


Sameer Vines
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I love the combination of flavors in this salad. The beef is savory, the avocado is creamy, and the dressing is tangy and flavorful.


Casandra Van Zyl
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This salad is a great way to use up leftover roast beef. It's also a great make-ahead salad, so it's perfect for busy weeknights.


Mdneyamotullha Firoj
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I made this salad for a picnic and it was perfect! It was easy to make and transport, and it held up well in the heat.


Xxsunset Jules
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This salad was a huge hit at my last party! Everyone loved the combination of flavors and textures. The beef was perfectly cooked and the dressing was tangy and flavorful.


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