PEPPERED RIBEYE STEAKS
A true Southerner to the core, I love to cook-especially on the grill. This recipe is one of my favorites! The seasoning rub makes a wonderful marinade, and nothing beats the summertime taste of these flavorful grilled steaks! -Sharon Bickett, Chester, South Carolina
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- Combine all seasonings. Sprinkle over steaks, pressing mixture into both sides to help it adhere. Refrigerate, covered, for at least 1 hour or up to 24 hours., Remove steaks; blot with paper towels to remove any surface moisture, taking care to leave as much garlic mixture on steaks as possible. If desired, sprinkle with additional kosher salt. Grill steaks, covered, turning occasionally, on a greased grill rack over medium indirect heat until a thermometer reads 110°. Move steaks to direct heat; continue grilling until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°)., Let stand 5 minutes before slicing. Place on a warm serving platter; cut across grain into thick slices.
Nutrition Facts : Calories 257 calories, Fat 18g fat (7g saturated fat), Cholesterol 67mg cholesterol, Sodium 453mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 1g fiber), Protein 21g protein.
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Imam Pakhtoon
[email protected]This recipe was easy to follow and the steak turned out great! I will definitely be making this again.
Md Mahbub Hasan
[email protected]I'm so glad I found this recipe! The steak was cooked to perfection and the peppercorn sauce was amazing. I will definitely be making this again.
Plawan Khan
[email protected]This recipe is a keeper! The steak was so tender and flavorful. I will definitely be making this again.
Shazab Mallhi
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The steak is always cooked perfectly and the peppercorn sauce is to die for. I highly recommend this recipe.
refilwe machola
[email protected]This recipe was a hit at my dinner party! The steak was cooked to perfection and the peppercorn sauce was amazing. I will definitely be making this again.
Ramin King
[email protected]I'm not a big fan of steak, but this recipe changed my mind! The steak was so flavorful and juicy. I will definitely be making this again.
Sara Gaming
[email protected]This recipe was easy to follow and the steak turned out great! I will definitely be making this again.
Khalid Sefo
[email protected]I'm so glad I found this recipe! The steak was cooked to perfection and the peppercorn sauce was amazing. I will definitely be making this again.
Saad Ahmad
[email protected]This recipe is a keeper! The steak was so tender and flavorful. I will definitely be making this again.
mergi ye
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The steak is always cooked perfectly and the peppercorn sauce is to die for. I highly recommend this recipe.
John Moses
[email protected]This recipe was a hit at my dinner party! The steak was cooked to perfection and the peppercorn sauce was amazing. I will definitely be making this again.
Piotr Foltynowicz
[email protected]I'm not a big fan of steak, but this recipe changed my mind! The steak was so flavorful and juicy. I will definitely be making this again.
Shimul Islam
[email protected]This recipe was easy to follow and the steak turned out great! I will definitely be making this again.
Jackie Williams
[email protected]I made this recipe for my husband's birthday and he loved it! The steak was so tender and flavorful. I will definitely be making this again.
Lilie Irons
[email protected]This recipe was absolutely delicious! The steak was cooked to perfection and the peppercorn sauce was amazing. I will definitely be making this again.