Asti Spumante-a sparkling white wine often served as a dessert wine-lends a splash of sweetness to a silky sauce in this celebratory dish. -Simple & Delicious Test Kitchen
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- Flatten pork to 1/2-in. thickness. In a large resealable plastic bag, combine the pepper, paprika and garlic powder. Add pork, a few pieces at a time, and shake to coat., In a large skillet over medium-high heat, cook pork in 1 tablespoon oil in batches for 3-4 minutes on each side or until a thermometer reads 160°. Set aside and keep warm., In the same skillet, saute the mushrooms and onion in remaining oil until tender. Add broth and Asti Spumante. Bring to a boil; cook until liquid is reduced by half, about 8 minutes. Stir in cream. Bring to boil; cook for 3-5 minutes or until thickened. Return pork to pan and heat through.
Nutrition Facts : Calories 330 calories, Fat 22g fat (9g saturated fat), Cholesterol 105mg cholesterol, Sodium 141mg sodium, Carbohydrate 5g carbohydrate (1g sugars, Fiber 1g fiber), Protein 25g protein.
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Tawhid Gaming
[email protected]This dish is amazing! The pork is cooked perfectly and the sauce is to die for. I served it over rice and it was a delicious meal. I will definitely be making this again.
Micheal Ssekatawa
[email protected]I made this recipe for a dinner party and it was a huge success. The pork was cooked perfectly and the sauce was creamy and flavorful. Everyone loved it! I will definitely be making this again.
Andy Canedo
[email protected]This recipe is amazing! The pork is cooked perfectly and the sauce is to die for. I served it over rice and it was a delicious meal. I will definitely be making this again.
Mido Gaming
[email protected]I'm not a great cook, but this recipe was easy to follow and the results were delicious. The pork was tender and juicy, and the sauce was creamy and flavorful. I served it over pasta and it was a hit with my family. I will definitely be making this a
flolian kalolyzer
[email protected]This recipe is a keeper! The pork is tender and juicy, and the sauce is creamy and flavorful. I served it over mashed potatoes and it was a delicious meal. I will definitely be making this again.
Naveed Ali Ali
[email protected]I made this recipe for a dinner party and it was a huge success. The pork was cooked perfectly and the sauce was creamy and flavorful. Everyone loved it! I will definitely be making this again.
Vincent Dhemba
[email protected]This dish is amazing! The pork is cooked perfectly and the sauce is to die for. I served it over rice and it was a delicious meal. I will definitely be making this again.
Khadija aminu
[email protected]I love this recipe! The pork is always tender and juicy, and the sauce is creamy and flavorful. I've made it several times and it's always a hit with my guests. I highly recommend it.
Prince Chaudhary
[email protected]This recipe was easy to follow and the results were amazing. The pork was fall-apart tender and the sauce was creamy and flavorful. I served it over mashed potatoes and it was a hit with my family. I will definitely be making this again.
mahbub amin
[email protected]I'm not a huge fan of pork, but this recipe changed my mind. The peppered pork was so tender and juicy, and the sauce was amazing. I served it over pasta and it was a delicious meal. I'll definitely be making this again.
David Gurrola
[email protected]I made this dish last night and it was delicious! The pork was cooked perfectly and the sauce was creamy and flavorful. I served it over rice and it was a hit with my guests. I will definitely be making this again.
Patience odia okoh
[email protected]This peppered pork recipe is a winner! The meat was tender and flavorful, and the sauce was creamy and rich. I served it over mashed potatoes and green beans, and it was a hit with my family. Will definitely make this again!