PEPPERED PORK PITAS WITH GARLIC SPREAD
Delicious garlicky restaurant-style pork sandwiches can be on your dinner table in minutes.
Provided by Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 4
Number Of Ingredients 8
Steps:
- In small bowl, mix mayonnaise, milk and garlic; set aside.
- In medium bowl, mix pork, oil and pepper. Heat 12-inch skillet over medium-high heat. Cook pork in skillet 5 to 6 minutes, stirring occasionally, until pork is lightly browned and no longer pink in center. Stir in bell peppers; heat until warm.
- Heat pita folds as directed on package. Lightly spread one side of each pita fold with garlic mixture. Spoon pork mixture over each; fold up.
Nutrition Facts : Calories 550, Carbohydrate 44 g, Cholesterol 75 mg, Fat 3, Fiber 2 g, Protein 32 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 520 mg, Sugar 4 g, TransFat 0 g
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Hashan Mhamud Rabbi
[email protected]The pork pitas were amazing! The pork was tender and juicy, and the garlic spread added a delicious tang. I will definitely be making this recipe again.
Giovanni Jannun
[email protected]This recipe was a bit too time-consuming for me. I would recommend using a slow cooker instead of cooking the pork on the stovetop. Other than that, the recipe was easy to follow and the pork pitas turned out well.
Jess Martin
[email protected]I've made this recipe several times now and it's always a hit. The pork pitas are always juicy and flavorful, and the garlic spread is the perfect finishing touch. I would highly recommend this recipe to anyone looking for a quick and easy meal.
CHARLES Hudson
[email protected]I'm always looking for new and easy pork recipes, and this one definitely fits the bill. The pork pitas were delicious and they were ready in no time. I will definitely be making this recipe again.
Jaxon Dirroh
[email protected]This recipe was a bit too bland for me. I would recommend adding more spices to the pork marinade. Other than that, the recipe was easy to follow and the pork pitas turned out well.
Athula Sanvirathna
[email protected]I made this recipe for dinner last night and it was a hit! My kids loved the pork pitas and they asked me to make them again next week. I will definitely be making this recipe again.
Urmila Dangaura
[email protected]I followed the recipe exactly and the pork pitas turned out great! The pork was tender and juicy, and the garlic spread was the perfect complement. I would definitely make this recipe again.
Sexy Manny
[email protected]This recipe was a bit too spicy for me, but my husband loved it. He said it was the best pork pita he's ever had. I would recommend this recipe to anyone who likes spicy food.
tewode tsegaye
[email protected]I'm not a fan of pork, but I really enjoyed this recipe. The pork was cooked perfectly and the garlic spread was amazing. I would definitely make this recipe again.
Boyd Khondowe
[email protected]This recipe was a bit too time-consuming for me. I would recommend using a slow cooker instead of cooking the pork on the stovetop. Other than that, the recipe was easy to follow and the pork pitas turned out well.
Khurshed Khan
[email protected]I've made this recipe several times now and it's always a hit. The pork pitas are always juicy and flavorful, and the garlic spread is the perfect finishing touch. I would highly recommend this recipe to anyone looking for a quick and easy meal.
wasp it
[email protected]I'm always looking for new and easy pork recipes, and this one definitely fits the bill. The pork pitas were delicious and they were ready in no time. I will definitely be making this recipe again.
Timilehin Bello
[email protected]This recipe was a bit too bland for me. I would recommend adding more spices to the pork marinade. Other than that, the recipe was easy to follow and the pork pitas turned out well.
Muwemba Charles pate
[email protected]I made this recipe for dinner last night and it was a hit! My kids loved the pork pitas and they asked me to make them again next week. I will definitely be making this recipe again.
Angel yonta
[email protected]I followed the recipe exactly and the pork pitas turned out great! The pork was tender and juicy, and the garlic spread was the perfect complement. I would definitely make this recipe again.
Naz Fareed
[email protected]This recipe was a bit too spicy for me, but my husband loved it. He said it was the best pork pita he's ever had. I would recommend this recipe to anyone who likes spicy food.
Eddie Koffi
[email protected]I'm not a big fan of pork, but I really enjoyed this recipe. The pork was cooked perfectly and the garlic spread was amazing. I would definitely make this recipe again.
Lazzim Lazi
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the pork pitas. They were easy to make and very affordable. I will definitely be making them again.
Ruksan Ruksan
[email protected]This recipe was a hit with my family! The pork was juicy and flavorful, and the garlic spread added a delicious tang. I also loved the pita bread, which was soft and fluffy. I will definitely be making this recipe again.