These chops are easy to prepare, which makes them just right for dinner on busy weeknights. My wife and I have shared this recipe with family and friends and now we pass it on to you!
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4-6 servings.
Number Of Ingredients 6
Steps:
- Combine the first five ingredients in a large resealable plastic bag or shallow glass container; add pork and turn to coat. Seal bag or cover container; refrigerate 1 to 1-1/2 hours. , Drain and discard marinade. Grill, covered, over medium heat for 12-16 minutes or until a thermometer reads 145°. Let stand for 5 minutes before serving.
Nutrition Facts :
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David Sichivula
sichivula.d31@gmail.comI made these pork chops for my husband's birthday dinner, and he loved them! He said they were the best pork chops he's ever had.
Pookie Doll
doll-pookie3@gmail.comI've tried a lot of different peppered pork chop recipes, but this one is my favorite. The pork chops are always cooked perfectly, and the sauce is delicious.
Inba Troa
t-i@yahoo.comThese pork chops are so easy to make, and they always turn out great. I love that I can just throw them in the oven and forget about them.
Son Ferdinand
son_ferdinand5@aol.comI love the flavor of the peppercorn crust on these pork chops. It's the perfect way to add a little spice to your meal.
Botho Sehera
bothosehera56@hotmail.frI've been making this recipe for years, and it's always a favorite. The pork chops are always juicy and flavorful.
Anna Tweneboah
a.tweneboah80@gmail.comI made these pork chops for a dinner party last night, and they were a huge success! Everyone loved them.
Saleem Don
saleemd44@yahoo.comThese peppered pork chops were a hit with my family! We all loved the flavor of the peppercorn crust.
Abdarhman Belatrecher
a_b@gmail.comI made these pork chops for dinner last night, and they were delicious! The whole family loved them.
Haji420 Haji
haji@gmail.comThese pork chops were easy to make and turned out great! The peppercorn crust was flavorful and not too spicy.
Ebony Monique
ebony-monique42@gmail.comI loved this recipe! The pork chops were juicy and tender, and the peppercorn crust was the perfect touch. I will definitely be making this again.
Usha Thing
u_thing@gmail.comThese pork chops were amazing! The peppercorn crust was so flavorful, and the pork chops were cooked perfectly. I will definitely be making this recipe again.
Armaan Malik
armaan.m@hotmail.comI made these pork chops for dinner last night, and they were delicious! The peppercorn crust was a nice change of pace from the usual salt and pepper. I will definitely be making these again.
Frank Charles
charles@gmail.comThese pork chops were easy to make and turned out great! I followed the recipe exactly, and the chops were cooked perfectly. The peppercorn crust was flavorful and not too spicy.
Mernique Olivia
mernique30@hotmail.comI've made this recipe several times now, and it's always a winner. The pork chops are always cooked perfectly, and the sauce is delicious. I like to serve it with mashed potatoes and green beans.
Brittany C
cbrittany@gmail.comThese peppered pork chops were a hit with my family! The pork chops were juicy and flavorful, and the peppercorn crust was the perfect touch. I will definitely be making this recipe again.