PEPPERED CILANTRO RICE
This colorful confetti rice is a traditional dish in Puerto Rico. We enjoy it in the summer alongside grilled shrimp kabobs, but it is good with most any entree. -Laura Lunardi of West Chester, Pennsylvania
Provided by Taste of Home
Categories Side Dishes
Time 35m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- In a large saucepan, saute the onion, peppers and garlic in oil until crisp-tender. Add the water, rice, salt and pepper. Bring to a boil. Reduce heat; cover and simmer until rice is tender, 18-22 minutes. , Remove from the heat; fluff with a fork. Stir in cilantro.
Nutrition Facts : Calories 156 calories, Fat 3g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 298mg sodium, Carbohydrate 30g carbohydrate (1g sugars, Fiber 1g fiber), Protein 3g protein. Diabetic Exchanges
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Tupperware Egypt
[email protected]This recipe is easy to follow and the end result is delicious. I will definitely be making it again.
Imtiaz Zihan Arshed
[email protected]This recipe is a great way to add some flavor to plain rice. It's also a great side dish for any meal.
Jahiemgraham Jahiemgraham
[email protected]I'm not a huge fan of cilantro, but I really enjoyed this recipe. The flavors were well-balanced and the rice was cooked perfectly.
True Promise
[email protected]This recipe is a bit bland for my taste, but it's a good starting point for those who are new to cooking with cilantro.
Phellic
[email protected]I love cilantro and this recipe is a great way to showcase its flavor.
Jennifer Wilber
[email protected]This recipe is a great way to use up leftover rice. It's also a great side dish for any meal.
Jr Kebillo
[email protected]This recipe is easy to follow and the end result is delicious. I will definitely be making it again.
Tatenda Nyakuwanikwa
[email protected]I've made this recipe several times and it's always a hit. It's a great way to add some flavor to plain rice.
md rezuan
[email protected]This recipe was a bit too spicy for my taste, but I'm sure others would enjoy it. The rice was cooked perfectly though.
MOZAM ALI
[email protected]I'm not a huge fan of cilantro, but I really enjoyed this recipe. The flavors were well-balanced and the rice was cooked perfectly.
Shabir Noori
[email protected]This recipe is a great way to use up leftover rice. It's also a great side dish for grilled meats or fish.
Hamaad Ahmed
[email protected]I love this recipe! It's so flavorful and easy to make. I always get compliments when I serve it.
Alh Aji
[email protected]The rice was a bit dry, but the flavors were good.
md mominul tv
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Jatoi Jan
[email protected]Quick and easy side dish that goes well with any main course.
Shamim rana
[email protected]Not a fan of cilantro, but this recipe changed my mind. The flavors were well-balanced and the rice was cooked perfectly.
Masom Dil5
[email protected]The rice was a bit bland for my taste, but I added some extra salt and pepper and it was perfect. Will try again with some different spices next time.
sb aitul
[email protected]Easy to follow recipe and the end result was delicious. I served it with grilled chicken and it was a perfect meal.
Nakaye Nuruh
[email protected]I've tried many cilantro rice recipes, but this one is by far the best. The pepper adds a nice kick and the lime juice really brightens up the flavors. Highly recommend!
Paseka Paseka
[email protected]This recipe was a hit with my family! The rice was flavorful and fluffy and the cilantro added a nice freshness. Will definitely be making this again.