PEPPERCORN KC STRIP STEAK

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Peppercorn KC Strip Steak image

These steaks are delicious! Ashely's method of pressing the moisture out of the steaks, really makes these easy to slice. it just melts in your mouth. The seasoning blend has the perfect amount of spice and the salt layer adds a nice crust. Steak perfection!

Provided by Aku N

Categories     Steaks and Chops

Time 1h20m

Number Of Ingredients 8

2 Kansas City strip steaks
2 Tbsp kosher salt
2 Tbsp vegetable oil
1/4 tsp black peppercorns; ground fresh
1/4 tsp cayenne pepper or red pepper
1/4 tsp garlic powder
1/4 tsp onion powder
4 Tbsp salted butter

Steps:

  • 1. Take steaks out of the refrigerator an hour before cooking. Place the steaks on paper towels. Add kosher salt to both sides and cover with paper towels.
  • 2. Find something heavy and place on top of the steaks. I used my cast iron pan. If the steaks are pressed it will brown evenly. The salt sitting on the meat for an hour will draw the moisture out of the meat making it a more dense, flavorful steak. If you want to dry age them this way you can for up to 3 days in the fridge. Just make sure you change the paper towels frequently.
  • 3. Pre-heat oven to 450. Heat vegetable oil and 2 tablespoons butter in skillet. Cover steaks in seasoning, and rub with oil.
  • 4. Add steaks to the pan. Once it's very hot and the butter is starting to brown. Cook 2 min per side.
  • 5. Place in an oven-safe dish. Cover each steak with a tablespoon of butter. Cook for 5 - 7 min depending on how well done you want it.
  • 6. Remove from oven. Rest steaks for 5 min tented with foil to keep the heat in. Enjoy!!

Alif B2k
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This recipe is a waste of time and money. The steak was tough and the peppercorn sauce was flavorless. I would not recommend this recipe.


Emily Francis
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I followed the recipe exactly and the steak turned out dry and overcooked. The peppercorn sauce was also too salty. I would not recommend this recipe.


M.Nouman Khan
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This dish was a disappointment. The steak was tough and the peppercorn sauce was bland. I would not recommend this recipe.


Rahim Baloch
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I'm not a big fan of peppercorn steak, but this recipe changed my mind. The steak was cooked perfectly and the sauce was amazing. I will definitely be making this again.


Okayy Zaraa
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This steak was cooked to perfection and the peppercorn sauce was delicious. I will definitely be making this again.


Malak Ben
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This recipe is a keeper! The steak was tender and juicy, and the peppercorn sauce was the perfect balance of spicy and creamy. I will definitely be making this again.


Gracie Smith
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This steak was amazing! The peppercorn sauce was so flavorful and the steak was cooked to perfection. I highly recommend this recipe.


AK GS Entertainment
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I was so impressed with this recipe! The steak was cooked perfectly and the peppercorn sauce was divine. I will definitely be making this again.


Aronas Scerbakovas
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This dish was a hit with my family! The steak was tender and flavorful, and the peppercorn sauce was the perfect complement. I will definitely be making this again.


Farrukh Ali
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I've tried many peppercorn steak recipes, but this one is by far the best. The steak was cooked to perfection and the sauce was amazing. I highly recommend this recipe.


Suneel chaudhary
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This recipe is a winner! The steak was tender and juicy, and the peppercorn sauce was rich and creamy. I will definitely be making this again.


Sonju Das
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This steak was cooked perfectly and the sauce was very flavorful. Will definitely make again!


Emma Namuya
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Easy to follow recipe that resulted in a delicious steak. The peppercorn sauce was especially good.


Ahmed Rimon
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I was a bit skeptical about the peppercorn sauce, but it turned out to be amazing! The steak was cooked perfectly and the sauce was the perfect balance of spicy and creamy. Highly recommend!


Opal Hutchinson
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This recipe is a keeper! The steak was so flavorful and the sauce was incredible. I will definitely be making this again.


Wilson Nice
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I've made this recipe several times and it never disappoints. The steak is always tender and juicy, and the peppercorn sauce is the perfect complement. It's a great dish for a special occasion or a weeknight meal.


Afsan Ghani
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This peppercorn KC strip steak was an absolute delight! The steak was cooked to perfection and the peppercorn sauce was rich and flavorful. I served it with roasted potatoes and asparagus, and it was a meal fit for a king.