PEPPER STEAK AND NOODLES
My mother-in-law Wanda gave me this recipe, and I have made it for 29 years. We reheat half of it the next day, yum.
Provided by OahuPat Abrams
Categories One Dish Meal
Time 45m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- In large skillet, melt margarine, add beef and sprinkle with garlic powder.
- Saute until browned.
- Remove meat from skillet.
- Saute onion and green pepper 2 minutes.
- Return meat along with tomatoes and bouillon cube.
- Simmer 20 minutes.
- Blend together cornstarch, water, soy sauce, sugar and salt.
- Add to skillet mixture and cook, stirring, until thickened.
- Meanwhile, cook noodles and drain.
- Mix noodles into skillet with meat mixture.
- Sprinkle cheese on top and allow to melt.
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Emma Bangura
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Briana Hernandez
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Zia Ur Rahman Awan
[email protected]Yum!
Javier Yanez
[email protected]A+++
Ntswaky Matela
[email protected]5 stars! This recipe is a keeper. I will definitely be making it again and again.
AXE JALAL
[email protected]I highly recommend this recipe to anyone who loves pepper steak. It's a delicious and easy-to-make dish that the whole family will enjoy.
Teddy James
[email protected]This dish is so flavorful and satisfying. I love the combination of the tender steak, crisp vegetables, and savory sauce.
Ravi yadav
[email protected]I've made this recipe several times, and it's always a hit. I love that it's so versatile. I can add or remove ingredients depending on what I have on hand.
Gladwin Kameel
[email protected]This is one of my favorite recipes to make when I'm short on time. It's quick and easy, and it always turns out delicious.
Kwame Lolonyo
[email protected]I made this dish for a party, and it was a huge success. Everyone loved it, and I got several requests for the recipe.
Eliana Palacios
[email protected]My kids loved this dish! They especially liked the noodles. I will definitely be making this again for them.
Ranbir Hussian
[email protected]I served this dish over jasmine rice, and it was the perfect accompaniment. The rice soaked up all of the delicious sauce.
Atwiine Ivan
[email protected]I added a little bit of extra garlic and ginger to the sauce, and it really gave it a nice kick. I also used a combination of soy sauce and tamari, which I think added a lot of depth of flavor.
Ronald Moore
[email protected]I used a flank steak for this recipe, and it turned out so tender and flavorful. I highly recommend using a high-quality steak for the best results.
Attia Khan
[email protected]The vegetables in this dish were perfectly cooked and still had a bit of crunch. I especially liked the bell peppers and onions.
Maihaan Raafiu
[email protected]I love how easy this recipe was to follow. I was able to make it in under 30 minutes, and it tasted just as good as takeout.
Bernice Ann
[email protected]This pepper steak and noodles dish was a hit with my family! The sauce was flavorful and the steak was cooked perfectly. Will definitely be making this again.