PEPPER STEAK - ALL AMERICAN
Steps:
- Cut beef into 1 1/2 strips by 1/4 inch thick. In skillet heat 1 tbsp oil. Sauté scallions garlic and pepper strips for 1 min. Drain. Add remaining ingredients to skillet and heat. Sauté beef strips quickly over high heat to brown quickly. Add salt and pepper. Reduce heat add bullion and stir. Gently stir in sautéed vegtables bring to boil and let simmer. In small bowl combine sherry and soy sauce with cornstarch pour over simmering pepper steak continue to simmer until sauce thickens
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Jfjf Dfh
[email protected]I'm not sure about this recipe. It seems like there are a lot of ingredients.
Malinda Coetzee
[email protected]This recipe is on my to-cook list. It looks amazing.
Rina Boo
[email protected]I can't wait to try this recipe. It looks delicious.
Asad Mobi
[email protected]This recipe is so easy to follow. Even a beginner cook can make it.
Chuck Berry
[email protected]I love that this recipe uses simple ingredients. I always have everything I need on hand.
BoT7an
[email protected]This recipe is a great way to impress your guests. The steak is cooked to perfection and the sauce is delicious.
Hãbîb Ûllãh Hãbîb
[email protected]I've made this recipe several times and it's always a hit. My family loves the tender steak and the flavorful sauce.
MOMINUR RAHOMAN
[email protected]This recipe is a bit time-consuming, but it's worth it. The steak is so tender and the sauce is amazing.
MD sano War
[email protected]I'm not a big fan of pepper steak, but this recipe changed my mind. The sauce is so flavorful and the steak is cooked perfectly.
Tripht Kalra
[email protected]This recipe is a great way to use up leftover steak. I made it with flank steak and it turned out great.
xD6Ox
[email protected]I love the simplicity of this recipe. It's easy to make and the results are always delicious.
kelifa habib
[email protected]This recipe is a keeper! The steak was cooked to perfection and the sauce was amazing.
Jorina Mostert
[email protected]I've tried many pepper steak recipes, but this one is by far the best. The steak is always tender and the sauce is delicious.
Adam Agaba
[email protected]This was my first time making pepper steak, and it turned out great! The recipe was easy to follow and the steak was cooked perfectly.
Carly Villegas
[email protected]I love this recipe! The steak is always tender and juicy, and the sauce is so flavorful. I like to serve it over mashed potatoes or rice.
Ateel Awan
[email protected]This recipe is easy to follow and the results are amazing. The steak was cooked to perfection and the sauce was flavorful and rich.
Terion Hopson
[email protected]I've made this pepper steak recipe several times now, and it's always a crowd-pleaser. The sauce is especially good, with a nice balance of sweet and savory.
John Rosso
[email protected]This pepper steak recipe is a winner! The steak was tender and flavorful, and the sauce was delicious. I served it over rice, and it was a hit with my family.