PEPPER LIME CHICKEN
This comes from Better Homes & Gardens (celebrating the promise) I really like this chicken hope you do too! It has you broil it but I usually just bake at 350 for about 30 min. It also calls for 6 chicken breasts but can be reduced I usually only make about 3 due to my family size. Prep time is also marinating time.
Provided by Proud Veterans wife
Categories < 60 Mins
Time 52m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Place chicken breast halves in a resealable plastic bag set in a shallow dish. For marinade, stir together lime peel, lime juice, oil, thyme (or basil), pepper, salt, and garlic. Pour over chicken seal bag. Marinate in refrigerator for 30 minutes.
- Preheat broiler. Drain chicken, reserving marinade. Place chicken on the unheated rack of a broiler pan. Broil 4 to 5 inches from the heat about 6 minutes or until light brown.
- Turn chicken and brush lightly with reserved marinade. Discard any remaining marinade. Broil for 6 to 8 minutes more or until chicken is no longer pink (170'F). If desired serve with salsa and lime wedges.
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Hasnain ali Khan
[email protected]Pepper lime chicken?
Nemka Loler
[email protected]This is the worst chicken recipe I've ever tried. The chicken was tough and the sauce was flavorless. I would not recommend this recipe to anyone.
Tamang Jyakob
[email protected]I've tried this recipe several times and I can never get it right. The chicken always comes out dry and the sauce is always too thin.
Kristo
[email protected]I made this dish for a party and it was a huge flop. The chicken was dry and the sauce was bland. I was really disappointed.
CasualStarLineLine
[email protected]This dish was just okay. The chicken was a little bland and the sauce was too tangy for my taste.
Preslie Miller
[email protected]I followed the recipe exactly and the chicken turned out a little dry. I think I might have overcooked it. Next time I will cook it for less time.
Ehit Asfawp
[email protected]I'm not a huge fan of chicken, but this dish was really good. The lime-pepper sauce was the perfect balance of tangy and spicy.
Amaar Mahar
[email protected]I made this dish for dinner last night and it was delicious! The chicken was cooked perfectly and the sauce was amazing. I will definitely be making this again.
abdullahi rabiu
[email protected]This dish is so easy to make and it's always a hit with my family. I love that I can use boneless, skinless chicken breasts, which makes it a healthy meal.
MayaGautam Rijal
[email protected]I've made this recipe several times and it never disappoints. It's a great weeknight meal.
Anthony Paschal
[email protected]I'm not a big fan of chicken, but this dish was surprisingly good. The lime-pepper sauce really made the chicken flavorful.
Amanuel fantaw
[email protected]This is my go-to recipe for chicken. It's always a crowd-pleaser.
Alex Holgado
[email protected]I made this dish for a party and it was a huge success. Everyone loved the chicken and asked for the recipe.
kara Asea
[email protected]I love this recipe! It's so easy to make and the chicken always comes out so juicy and flavorful.
Ayandalima America
[email protected]I followed the recipe exactly and the chicken turned out perfectly. I served it with rice and vegetables, and it was a delicious and healthy meal.
Aaliyah
[email protected]This dish was a hit with my family! The chicken was juicy and flavorful, and the lime-pepper sauce was the perfect balance of tangy and spicy. I will definitely be making this again.