PEPPER JACK BATTER BREAD

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Pepper Jack Batter Bread image

This flavorful loaf is flecked with green chilies and hearty enough to turn a steaming bowl of soup into a meal.

Provided by Taste of Home

Time 1h5m

Yield 1 loaf (16 slices).

Number Of Ingredients 11

1 package (1/4 ounce) active dry yeast
1/4 cup warm water (110° to 115°)
1/2 cup warm milk (110° to 115°)
1/3 cup butter, melted
2 tablespoons sugar
1 teaspoon salt
2 eggs
2-1/4 to 2-3/4 cups all-purpose flour
1/2 cup plus 5 teaspoons cornmeal, divided
1 can (4 ounces) chopped green chilies, drained
4 ounces pepper Jack cheese, shredded

Steps:

  • In a large bowl, dissolve yeast in warm water. Add the milk, butter, sugar, salt, eggs and 1 cup flour. Beat on low speed for 30 seconds. Beat on medium for 2 minutes. Stir in 1/2 cup cornmeal and remaining flour. Stir in chilies and cheese. Do not knead. Cover and let rise in a warm place until doubled, about 45 minutes., Stir dough down. Sprinkle 3 teaspoons cornmeal into a greased 9x5-in. loaf pan. Spoon batter into pan. Sprinkle with remaining cornmeal. Cover and let rise in a warm place until doubled, about 30 minutes., Bake at 375° for 45-50 minutes or until bread sounds hollow when tapped. Cool for 10 minutes before removing from pan to a wire rack. Store in the refrigerator.

Nutrition Facts : Calories 166 calories, Fat 7g fat (4g saturated fat), Cholesterol 45mg cholesterol, Sodium 258mg sodium, Carbohydrate 20g carbohydrate (2g sugars, Fiber 1g fiber), Protein 5g protein.

Hasin Ahmod
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I've been making this bread for years and it's always a favorite. It's so versatile and can be served with anything.


M Asis
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This is the best pepper jack bread recipe I've ever tried. It's so easy to make and it always turns out perfectly.


Robertson Lincoln
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I made this bread for a party and it was a huge hit! Everyone loved it. I'll definitely be making it again.


purplequarter158
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This bread was a little too spicy for my taste, but my husband loved it. He said it was the best pepper jack bread he's ever had.


Ashrf Masssad
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I'm not a big fan of pepper jack cheese, but I really liked this bread. The bread is very moist and flavorful, and the cheese adds a nice touch.


Suleiman Shihab
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This bread is so fluffy and moist. It's the perfect bread for a sandwich or a snack.


Sasha Bint
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I love the flavor of this bread. The pepper jack cheese gives it a nice kick. It's also very easy to make.


Strawberrybuff
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This bread is a great way to use up leftover pepper jack cheese. It's also a great bread to serve with soup or chili.


Jeremiah Wimbush
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I've made this bread several times now and it's always a hit. It's so easy to make and it's always delicious.


Qasim Rajpoot
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I made this bread for my family and they all loved it. It's a great recipe for a weeknight dinner.


Tasha Robinson
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This bread is perfect for a quick and easy snack or meal. It's also great for parties or potlucks.


Zk zeerak
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I'm giving this recipe 5 stars because it was so easy to make and it turned out so well. The bread was fluffy and moist, and the pepper jack cheese gave it a nice flavor.


Journey Hatfield
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I followed the recipe exactly, but my bread didn't turn out as good as the picture. It was still tasty, but it was a little dry.


Sana Thapa
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This bread was a hit at my party! Everyone loved it. I'll definitely be making it again.


Yasra Saher
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I'm not usually a fan of pepper jack cheese, but it was surprisingly good in this bread. The bread was also very easy to make, and it turned out perfectly.


Alajah King
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This bread is absolutely delicious! The pepper jack cheese gives it a nice kick, and the batter is so fluffy and moist. I will definitely be making this again.