PEPPER JACK-ARTICHOKE DIP
Make and share this Pepper Jack-Artichoke Dip recipe from Food.com.
Provided by iewe7726
Categories < 30 Mins
Time 30m
Yield 1 dish
Number Of Ingredients 6
Steps:
- Heat oven to 400°F In medium bowl, mix artichokes, mayonnaise and 2 cups of the cheese. Spread mixture in ungreased 13x9-inch (3-quart) glass baking dish.
- In small bowl, mix remaining 1/2 cup cheese and the bread crumbs; sprinkle over artichoke mixture.
- Bake 10 to 12 minutes or until thoroughly heated. Garnish with red bell pepper and parsley.
- Serve with toasted bread rounds, tortilla chips, etc.
Nutrition Facts : Calories 2477.5, Fat 167, SaturatedFat 66.2, Cholesterol 313.4, Sodium 6015.7, Carbohydrate 166.3, Fiber 44.1, Sugar 26, Protein 102.8
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Ahsan K
[email protected]This dip looks delicious! I can't wait to try it.
M Hani
[email protected]I've never made artichoke dip before, but this recipe looks easy enough to follow.
MD. RIAD.4
[email protected]I'm going to try making this dip this weekend. It looks so good!
Abood Zanتمdaqi
[email protected]I followed the recipe exactly, but my dip turned out too runny. I'm not sure what I did wrong.
Ryan Pennino
[email protected]This dip was a little too spicy for me, but my husband loved it. He said it was the best artichoke dip he's ever had.
Kaneez Kalsoom
[email protected]I love this dip! It's so creamy and cheesy. I always make it for my parties and it's always a hit.
Oscar Leal Jr (SILIS Productions)
[email protected]This is the best artichoke dip I've ever had. The cheese and artichokes are perfectly blended and the flavor is amazing.
Tyler Strickler
[email protected]This dip was easy to make and turned out great! The flavor was perfect and it was a big hit at my party.
samuel christiana
[email protected]I made this dip for my family and they all loved it! The cheese was melted and gooey and the artichokes were tender. I will definitely be making this dip again.
Abu Kargbo
[email protected]This dip was a hit at my party! Everyone loved the creamy, cheesy flavor and the artichokes added a nice tang. I will definitely be making this again.