PEPPER-CRUSTED MAPLE-GLAZED SALMON
From the Surreal Gourmet.
Provided by Vicki Butts (lazyme)
Categories Seafood
Time 30m
Number Of Ingredients 5
Steps:
- 1. In a zip lock bag or small deep bowl, mix maple syrup and soy sauce. Arrange fillets so that marinade completely covers the fish.
- 2. Marinate in the fridge a minimum of 4 hours or up to 24 hours.
- 3. Preheat oven to 500F.
- 4. Rub oil on aluminum foil sheet.
- 5. Place cracked pepper on a small plate. Remove salmon from marinade and pat top side only into cracked pepper to coat.
- 6. Place fillets, pepper side up, on foil.
- 7. Bake until salmon is done or grill directly over hot coals for a few minutes each side.
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Majory Kapamba
majory_k69@yahoo.comThis recipe is so good! The salmon is moist and flaky, and the glaze is the perfect balance of sweet and savory. I've made it several times and it's always a hit with my family and friends.
Godstime Gloria
godstime_g65@hotmail.co.ukI've made this recipe several times and it's always a hit. The salmon is always cooked perfectly and the glaze is delicious. I've even used the glaze on other types of fish and it's always a winner.
Delores Jones
delores@yahoo.comThis recipe is a lifesaver! I'm not a great cook, but I can always make this salmon recipe and it turns out great. My family loves it and it's a healthy meal too.
PES 2
p2@aol.comI love how easy this recipe is to make. I can have a delicious salmon dinner on the table in under 30 minutes. The glaze is also very versatile. I've tried it with different types of fish and it's always delicious.
Ricardo Gonzalez
g_r@gmail.comThis recipe is a keeper! The salmon was cooked perfectly and the glaze was amazing. I served it with roasted vegetables and it was a delicious and healthy meal.
Pardnalie joboham
joboham@yahoo.comI made this recipe for a dinner party and it was a huge success! Everyone loved the salmon and raved about the glaze. I will definitely be making this recipe again.
Milson Blessing
m-b25@gmail.comThis was my first time cooking salmon and it turned out perfectly! The recipe was easy to follow and the salmon was cooked to perfection. The maple glaze was also delicious. I will definitely be making this again.
Florence Oppong
o.f@hotmail.frI love this recipe! It's so easy to make and the results are always amazing. The salmon is always cooked perfectly and the glaze is to die for. I've made this recipe for my family and friends several times and it's always a hit.
Awais 001
awais.071@yahoo.comThis recipe is so good! The salmon is moist and flaky, and the glaze is the perfect balance of sweet and savory. I've made it several times and it's always a hit with my family and friends.
Randall Richey
r19@gmail.comI've made this recipe several times and it's always a hit. The salmon is always cooked perfectly and the glaze is delicious. I've even used the glaze on other types of fish and it's always a winner.
Bernard Kizito
bernard_k66@yahoo.comThis recipe is a lifesaver! I'm not a great cook, but I can always make this salmon recipe and it turns out great. My family loves it and it's a healthy meal too.
Sani Abbas
abbassani59@yahoo.comI love how easy this recipe is to make. I can have a delicious salmon dinner on the table in under 30 minutes. The glaze is also very versatile. I've tried it with different types of fish and it's always delicious.
Peshawar Times
t.peshawar@yahoo.comThis recipe is a keeper! The salmon was cooked perfectly and the glaze was amazing. I served it with roasted vegetables and it was a delicious and healthy meal.
Shimul Hasan
shimul.h@yahoo.comI made this recipe for a dinner party and it was a huge success! Everyone loved the salmon and raved about the glaze. I will definitely be making this recipe again.
shirley Rivera
s@yahoo.comThis was my first time cooking salmon and it turned out perfectly! The recipe was easy to follow and the salmon was cooked to perfection. The maple glaze was also delicious. I will definitely be making this again.
Haley Cribbs
haleycribbs@yahoo.comI love this recipe! It's so easy to make and the results are always amazing. The salmon is always cooked perfectly and the glaze is to die for. I've made this recipe for my family and friends several times and it's always a hit.
Sudiksha's Dangol
sudikshasdangol@yahoo.comI followed the recipe exactly and it turned out great! The salmon was moist and flaky, and the crust was crispy and flavorful. I served it with roasted vegetables and it was a hit with my family.
Jaylynn Trejo
trejo45@hotmail.comThis recipe was absolutely delicious! The salmon was cooked perfectly and the maple glaze was the perfect balance of sweet and savory. I would definitely make this again.