PEPPER AND OLIVE TOMATO SAUCE
Looking for a new way to serve chicken or fish? Try topping with this sweet pepper and olive tomato sauce.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 40m
Yield 8
Number Of Ingredients 9
Steps:
- In 10-inch skillet, heat oil over medium heat. Add onion, garlic and bell peppers; cook 4 to 5 minutes, stirring frequently, until crisp-tender. Stir in tomatoes, tomato paste and pepper flakes, breaking up tomatoes with spoon. Heat to boiling.
- Reduce heat; simmer uncovered 20 to 25 minutes, stirring occasionally, until thickened. Stir in olives.
- Serve over baked chicken or fish or cooked pasta as desired.
Nutrition Facts : Calories 60, Carbohydrate 8 g, Cholesterol 0 mg, Fat 1/2, Fiber 2 g, Protein 1 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 230 mg, Sugar 4 g, TransFat 0 g
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Jazmine Norwood
[email protected]This is a great recipe for a quick and easy weeknight meal. The sauce is flavorful and versatile, and it can be used on pasta, chicken, or fish.
Glyn Alcano
[email protected]I'm not a huge fan of olives, but I really enjoyed this sauce. The peppers and tomatoes balance out the flavor of the olives perfectly.
CARTER Koonce
[email protected]This sauce is a great way to add some extra flavor to your pasta dishes. It's also a great way to use up leftover tomatoes.
Khadiza Parvin
[email protected]I love the simplicity of this recipe. It's a great way to make a quick and easy weeknight meal.
Mohammad Awais
[email protected]This recipe is a great way to change up your usual tomato sauce routine. The peppers and olives add a unique and delicious flavor.
mohamed Tamer
[email protected]This sauce is so flavorful and easy to make. I love that it's made with fresh ingredients.
Zuldaan 678
[email protected]I've made this sauce several times and it's always a hit. It's the perfect balance of flavors.
Yetunde Mcmorris
[email protected]This sauce is a great way to use up leftover tomatoes. It's also a great way to get your kids to eat vegetables.
Md mafug raj
[email protected]I'm not usually a fan of tomato sauce, but this one is amazing! The combination of peppers and olives is perfect.
Rasheed Saab
[email protected]This is my go-to tomato sauce recipe. It's always a crowd-pleaser and it's so easy to make.
Isaac Opio
[email protected]I love that this recipe uses fresh ingredients. It really makes a difference in the taste of the sauce.
Ellen McGlothlin
[email protected]This sauce is so versatile! I've used it on pasta, pizza, and even as a dip for bread. It's always a hit.
Kenya Garibaldi
[email protected]I made this sauce for a potluck and it was a huge success! Everyone loved the unique flavor and asked for the recipe. Definitely recommend!
Gemini Garcia
[email protected]This recipe is a keeper! The sauce was flavorful and had just the right amount of spice. I'll definitely be making it again soon.
Yasser Ahmed
[email protected]I was pleasantly surprised by how well the flavors of the peppers and olives complemented each other. This sauce is a great way to add some variety to your pasta dishes.
LuLu Rod
[email protected]This sauce is so easy to make and it tastes amazing! I used it on chicken and it was a perfect pairing. Definitely recommend this recipe.
Tina Richardson
[email protected]I love the simplicity of this recipe. With a few basic ingredients, you can create a delicious and flavorful sauce. I added a bit of red pepper flakes for a little extra spice.
Yemi Swags
[email protected]Followed the recipe exactly and it turned out great! The sauce was flavorful and versatile, I used it on pasta and pizza. Will definitely make it again.
Lennon Thomas
[email protected]This tomato sauce was a hit at my dinner party! Everyone raved about the unique flavor combination of peppers and olives. I'll definitely be making this again.