PENUCHE WALNUT FUDGE
This is a family favorite, especially with my grandchildren. I usually make them a stocking filled with homemade goodies every year at Christmas. This is definitely their favorite. So rich and wonderfully good.
Provided by Linda Griffith
Categories Candies
Time 30m
Number Of Ingredients 7
Steps:
- 1. Line a 9x9 pan with foil or parchment paper with the ends overhanging for easy removal of fudge.Place all ingredients in heavy saucepan (except vanilla and nuts). Boil 19 minutes from the time it starts to boil; do not stir. Shake pan occasionally. Remove from heat and set pan in cold water. Add vanilla and nuts and beat until thick and penuche loses its gloss.
- 2. Pour into prepared pan. Cut into about 16 pieces when set.
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Jay Jarvis
[email protected]Overall, this is a great recipe for penuche walnut fudge. It's easy to make and the fudge is delicious. I would definitely recommend it.
Britany Massie-kuhn
[email protected]This recipe is a fail. My fudge turned out hard and crumbly.
Donna Belincky
[email protected]I'm not a fan of penuche, so I used vanilla extract instead. It was still really good.
Lisa Ryan
[email protected]I'm allergic to walnuts, so I substituted pecans instead. It turned out great!
Rebaone Ree
[email protected]This fudge is a bit too sweet for my taste.
Shriya Luhagun
[email protected]I followed the recipe exactly and my fudge turned out grainy. Not sure what went wrong.
Jony Hossain
[email protected]This fudge is dangerous! It's so good, I can't stop eating it. I've already gained 5 pounds.
Maureen Nyamari
[email protected]Just made this fudge and it turned out perfect! I followed the recipe exactly and it was so easy to make. Can't wait to try it!
Ch muhammad hafeez Basra
[email protected]I would give this recipe 10 stars if I could! It's the best fudge I've ever tasted.
Buyondo Timothy
[email protected]This recipe is a keeper! The fudge is so smooth and creamy, and the walnuts add a nice touch of crunch. I love that it's not too sweet, either.
Ryan Erickson
[email protected]Wow!
Aaqil Mahmood
[email protected]Not bad, but not great either. I think I'll try a different recipe next time.
Farzan Ali
[email protected]This fudge is absolutely divine! The combination of penuche and walnuts is pure heaven. I'll definitely be making this again and again.
Yusef The king
[email protected]Meh, it was okay.
Sasha Sukhu
[email protected]I'm not much of a baker, but this recipe was easy to follow and the fudge turned out great! It's so delicious and I'm so glad I tried it.
Warda Siddique
[email protected]I tried this recipe for a party I was hosting and it was a HUGE hit! The fudge was rich, creamy, and perfectly sweet. The walnuts added a nice crunch and the penuche flavor was a delightful surprise. 5 stars!