PENNE WITH TURKEY AND WILD MUSHROOMS
Provided by Joan Brett
Categories Mushroom Pasta turkey Sauté Quick & Easy Dinner Bon Appétit Colorado Peanut Free Tree Nut Free Soy Free
Yield Serves 4 to 6
Number Of Ingredients 12
Steps:
- Cook pasta in large pot of boiling salted water until tender but still firm to bite, stirring occasionally to prevent sticking. Drain very well. Set pasta aside.
- Heat 2 tablespoons olive oil in heavy large pot over medium-high heat. Add bell pepper, thyme, garlic and crushed red pepper; sauté 2 minutes. Add ground turkey to pot. Sauté turkey until cooked through, breaking up turkey with back of fork, about 5 minutes. Using slotted spoon, transfer turkey mixture to large bowl.
- Heat remaining 2 tablespoons oil in same pot over medium-high heat. Add mushrooms and green onions and saut until mushrooms are tender and brown, about 6 minutes. Add turkey mixture, broth, 1 1/2 cups Parmesan cheese, wine and pasta. Cook until sauce thickens enough to coat pasta, tossing often, about 3 minutes. Season to taste with salt and pepper. Serve, passing remaining Parmesan cheese separately.
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Ratania Loreen
[email protected]This dish was a bit time-consuming to make, but it was definitely worth it. The flavors were amazing and the turkey was cooked perfectly. I will definitely be making this again for special occasions.
Janet Cozad
[email protected]I made this recipe for a dinner party last night and it was a huge success. Everyone loved it! The turkey was tender and juicy, the mushrooms were earthy and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.
Lava Nazm
[email protected]This dish was absolutely delicious! The flavors of the turkey and mushrooms blended perfectly, and the penne was cooked to perfection. I will definitely be making this again.
Adele Zietsman
[email protected]This recipe was easy to follow and the results were delicious. The turkey and mushrooms were cooked perfectly and the sauce was creamy and flavorful. I served it with a side of roasted vegetables and it was a hit with my family.
Sadaqat Babar
[email protected]I made this recipe exactly as written and it turned out great. The turkey was tender and juicy, the mushrooms were earthy and flavorful, and the sauce was creamy and delicious. I served it with a side of roasted vegetables and it was a hit with my fa
Maaood Azhar
[email protected]This dish was a bit time-consuming to make, but it was definitely worth it. The flavors were amazing and the turkey was cooked perfectly. I will definitely be making this again for special occasions.
RODOLFO CATITO
[email protected]I made this recipe for a dinner party last night and it was a huge success. Everyone loved it! The turkey was tender and juicy, the mushrooms were earthy and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.
Seraj Mansur
[email protected]This dish was absolutely delicious! The flavors of the turkey and mushrooms blended perfectly, and the penne was cooked to perfection. I will definitely be making this again.
Sami Janbaz
[email protected]This recipe was easy to follow and the results were delicious. The turkey and mushrooms were cooked perfectly and the sauce was creamy and flavorful. I served it with a side of roasted vegetables and it was a hit with my family.
Dilberkhan Mahar
[email protected]I made this recipe for my family last night and they loved it! The turkey was tender and juicy, the mushrooms were earthy and flavorful, and the sauce was creamy and delicious. We will definitely be making this again.
Zubair M zubair razzaq
[email protected]I made this recipe exactly as written and it turned out great. The turkey was tender and juicy, the mushrooms were earthy and flavorful, and the sauce was creamy and delicious. I served it with a side of roasted vegetables and it was a hit with my fa
Hamza Chuhan
[email protected]This dish was a bit time-consuming to make, but it was definitely worth it. The flavors were amazing and the turkey was cooked perfectly. I will definitely be making this again for special occasions.
Raza Ladla
[email protected]I made this recipe for a dinner party last night and it was a huge success. Everyone loved it! The turkey was tender and juicy, the mushrooms were earthy and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.
Shazia Shazia
[email protected]This recipe was easy to follow and the results were amazing. The turkey and mushrooms were cooked perfectly and the sauce was creamy and flavorful. I served it with a side of roasted vegetables and it was a hit with my family.
Salman Jawed
[email protected]I'm not a big fan of turkey, but this dish changed my mind. The turkey was cooked perfectly and was very flavorful. The mushrooms added a nice earthy flavor and the sauce was creamy and delicious. I will definitely be making this again.
Claudia Fernandez
[email protected]I made this recipe for my family last night and they loved it! The turkey was tender and juicy, the mushrooms were earthy and flavorful, and the sauce was creamy and delicious. We will definitely be making this again.
Moja Tv
[email protected]This dish was absolutely delicious! The flavors of the turkey and mushrooms blended perfectly, and the penne was cooked to perfection. I will definitely be making this again.