PENNE WITH TOMATOES AND OLIVES
Steps:
- Bring a large pot of water to a boil. Add salt and pasta. Cook pasta until al dente, according to manufacturers' directions.
- In a large skillet, warm oil over medium heat. Add garlic, and cook, stirring until golden, about 2 minutes. Add tomatoes, oregano, crushed red pepper, salt, and pepper. Reduce heat to low, and cook, stirring, for 3 minutes.
- Use a slotted spoon to transfer pasta to skillet with tomatoes. Remove from heat. Stir in olives and parsley. Transfer to serving bowl and sprinkle with cheese. Serve with additional cheese, if desired.
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Mahid Ahmed
[email protected]I love that this recipe is so easy to customize. I can add or omit ingredients depending on what I have on hand.
Katy Tremont
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Samir Gadi
[email protected]I made this dish for my family and they loved it! Even my picky kids ate it all up.
KGOMOTSO OFENTSE
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Ahamed ador
[email protected]I love the combination of tomatoes, olives, and herbs in this dish. It's so fresh and summery.
Shoriful islm
[email protected]This is one of my favorite pasta dishes. It's so flavorful and satisfying.
Camryn Harris
[email protected]I've been making this recipe for years and it never disappoints.
Md Emon hassan emam
[email protected]This is a great recipe for beginners. It's easy to follow and the results are delicious.
Patti Morris
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved it.
rhrakib hasan
[email protected]This dish is a great way to use up leftover tomatoes.
BANNU MAXIM
[email protected]I love that this recipe is so versatile. I can add or omit ingredients depending on what I have on hand.
Michael Whelan
[email protected]This is my go-to recipe when I'm short on time but still want a delicious and satisfying meal.
Ray Jafar Ali
[email protected]I've made this dish several times and it's always a crowd-pleaser.
MrTripleR Bigfan
[email protected]This recipe was a hit! The combination of tomatoes, olives, and herbs was perfect, and the pasta was cooked to perfection.