PENNE WITH SPICY SAUCE
Perk up pasta with a homemade double tomato sauce. You can do it in just 30 minutes!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 6
Number Of Ingredients 8
Steps:
- Cook and drain pasta as directed on package. Meanwhile, in food processor or blender, place tomatoes with juice. Cover; process until coarsely chopped.
- In 12-inch skillet, heat oil over medium-high heat. Cook garlic, red pepper flakes and parsley in oil about 5 minutes, stirring frequently, until garlic just begins to turn golden. Stir in chopped tomatoes and tomato paste. Heat to boiling; reduce heat. Cover; simmer about 10 minutes, stirring occasionally, until slightly thickened.
- Add pasta and 1/4 cup of the cheese to mixture in skillet. Cook about 3 minutes, tossing gently, until pasta is evenly coated. Sprinkle with remaining 1/4 cup cheese.
Nutrition Facts : Calories 400, Carbohydrate 66 g, Cholesterol 5 mg, Fat 1 1/2, Fiber 6 g, Protein 15 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 640 mg, Sugar 5 g, TransFat 0 g
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Emmaculate Ngwira
[email protected]This was the best penne with spicy sauce I've ever had! The sauce was so flavorful and the pasta was cooked to perfection.
Jay Goodness
[email protected]I've made this dish several times now, and it's always a hit. The sauce is flavorful and the pasta is always cooked perfectly.
DIAMOND KARKI
[email protected]This recipe is a keeper! The sauce is delicious and the pasta is cooked to perfection. I will definitely be making this again.
Me rohim Md rahim
[email protected]I'm not a big fan of spicy food, but this dish was surprisingly mild. The sauce was flavorful and the pasta was cooked perfectly.
Soretha Oosthuyzen
[email protected]This dish was easy to make and very flavorful. I will definitely be making it again.
Kumari Sandya
[email protected]The sauce was a bit bland, but the pasta was cooked well.
Leo Bakunda
[email protected]This dish was a bit too spicy for me, but my husband loved it.
Minyila Berlinda
[email protected]I would definitely recommend this recipe to anyone who loves spicy pasta dishes.
Shital Rai
[email protected]This was the best penne with spicy sauce I've ever had! The sauce was so flavorful and the pasta was cooked to perfection.
Philip Maclennan
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. The sauce is flavorful and the pasta is always cooked perfectly.
Neil Carlson
[email protected]This dish was easy to make and very flavorful. I especially liked the combination of the spicy sauce and the creamy cheese.
Sohag V S Khan
[email protected]The sauce was a bit too sweet for my taste, but the pasta was cooked well. I would recommend using less sugar in the sauce next time.
Usman Rehmat
[email protected]This was my first time making penne with spicy sauce, and it turned out great! I followed the recipe exactly, and the sauce was flavorful and the pasta was cooked perfectly.
Drake 777
[email protected]I made this dish last night and it was delicious! The only change I made was to use a different type of pasta. I used fusilli instead of penne, and it worked out great.
Jindu Gee
[email protected]The sauce was a bit too spicy for me, but my husband loved it. The pasta was cooked well, and the overall dish was very flavorful.
Alee_Zy Wakeel
[email protected]This penne with spicy sauce was a hit! The sauce had just the right amount of heat, and the pasta was cooked perfectly. I'll definitely be making this again.