PENNE WITH SHRIMP AND HERBED CREAM SAUCE
Steps:
- Bring a large pot of salted water to a boil over high heat. Add the pasta and cook until tender but still firm to the bite, stirring occasionally, about 8 to 10 minutes. Drain the pasta and set aside. In a large skillet, heat the oil over medium-high heat. Add the shrimp, garlic, 1/2 teaspoon of salt, and 1/2 teaspoon of pepper. Cook, stirring frequently until the shrimp turn pink and are cooked through, about 3 minutes. Using a slotted spoon, remove the shrimp from the pan and set aside. Add the tomatoes, 1/4 cup basil, 1/4 cup parsley, and the red pepper flakes. Cook for 2 minutes, stirring constantly. Add the wine, clam juice, and heavy cream. Bring the mixture to a boil. Reduce the heat to medium-low and simmer for 7 to 8 minutes until the sauce thickens. Add 1/4 cup of the Parmesan, the cooked shrimp, the cooked pasta, and the remaining herbs. Toss together until all ingredients are coated. Season, to taste, with salt and pepper. Transfer the pasta to a large serving bowl. Sprinkle with the remaining cheese and serve immediately.
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Konget Beauty
[email protected]This dish is a keeper!
Yogi Sapkota
[email protected]I would definitely recommend this recipe to others.
Tamim slsam
[email protected]This dish was easy to make and turned out great!
Babalwa babes
[email protected]I loved the creamy sauce and the perfectly cooked shrimp.
Rony Sikdar
[email protected]This dish was delicious! I would definitely make it again.
Ashik Ahmmed
[email protected]The shrimp were overcooked. I would cook them for less time next time.
Tanya Lamb
[email protected]The sauce was too runny. I would add more flour next time.
Mazz Gujjar
[email protected]This dish was a bit bland for my taste. I would add more herbs and spices next time.
Nimco Qeyre
[email protected]The sauce was a bit too heavy for my taste, but the shrimp were cooked perfectly. I would make this again, but I would use a lighter sauce.
Harriet Biira
[email protected]This was a delicious and easy dish to make. The sauce was flavorful and the shrimp were cooked perfectly. I will definitely be making this again.
Md Nurealom
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved the creamy sauce and the perfectly cooked shrimp. I will definitely be making this again.
Muzamil Zakariye
[email protected]This dish was easy to make and turned out great! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I will definitely be making this again.
Benjamin Oduro
[email protected]I loved the combination of flavors in this dish. The shrimp were perfectly cooked and the sauce was creamy and flavorful. I would definitely make this again.
Azgor Ali
[email protected]This penne with shrimp and herbed cream sauce was a hit with my family! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I will definitely be making this dish again.