PENNE WITH FIVE CHEESES
Steps:
- Preheat oven to 500-degrees. Combine heavy cream, tomatoes, cheeses and basil together, mixing well. Cook penne pasta in boiling water for 4 minutes, drain well, and add to cheese mix, tossing to combine. Divide the mixture into two shallow gratin baking dishes. Dot each dish with 3/4 T of butter, adn bake for 7-10 minutes or until bubbly and brown on top.
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Zamran Soojal
[email protected]I'm very disappointed with this recipe. It was not worth my time or effort.
Shagor Shagor
[email protected]This recipe is a disaster. The cheese sauce was a mess and the penne was overcooked.
Muwanguzi Peace
[email protected]I would not recommend this recipe. It was a waste of time and money.
China Hingle
[email protected]This recipe was not what I expected. The cheese sauce was not very flavorful.
Anees Ahmed
[email protected]The cheese sauce was too thick. I would add more milk next time.
Roy Howlett
[email protected]This recipe is a bit bland. I would add more cheese next time.
payara pakistan
[email protected]I'm so glad I found this recipe. It's now my favorite way to make penne with five cheeses.
Takeoff Kelvin
[email protected]This recipe is a keeper. I will definitely be making it again.
Hina Hussain
[email protected]I've never made a cheese sauce before, but this recipe made it so easy. The sauce was so creamy and flavorful.
Hayley Wills
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Mia Lightcap
[email protected]I made this recipe for a party and it was a huge success. Everyone loved it.
Kaleab yis
[email protected]This recipe is a bit time-consuming, but it's worth it. The cheese sauce is amazing.
Shuvo Halder
[email protected]I'm not a huge fan of cheese, but this recipe was surprisingly good. The cheese sauce was not too heavy and the penne was cooked perfectly.
Louisa Walker
[email protected]This recipe is easy to follow and the results are amazing. The cheese sauce is so creamy and flavorful.
Mohammed Shifat
[email protected]I've made this recipe several times and it's always delicious. I love the combination of cheeses.
mat piamonte
[email protected]This is my go-to recipe for penne with five cheeses. It's always a crowd-pleaser.
Rogelyn Rosas
[email protected]I made this recipe last night and it was a hit! My family loved it.
Eric Hartman
[email protected]This was a great recipe! The cheese sauce was so creamy and flavorful, and the penne was cooked perfectly. I will definitely be making this again.