PENNE WITH CREAMY VODKA SAUCE
It doesn't get much quicker or simple than this when it comes to getting dinner on the table fast. This is a family favorite and is perfect when you want a light meal that is full of flavor and filling.
Provided by Grace Pulley
Categories Pasta
Time 20m
Number Of Ingredients 6
Steps:
- 1. Cook the penne according to the package directions, drain and keep warm.
- 2. Combine the tomato sauce and vodka in a large saucepan over medium heat. Bring to a simmer and cook for 5 minutes.
- 3. Decrease the heat to low and stir in the cream. Simmer for 1 minute to heat through.
- 4. Add the cooked penne and the cheese and cook for 1 minute to heat through. Remove from the heat and season to taste with salt and freshly ground black pepper.
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Syed Muntazir Hussain
[email protected]This was the worst pasta dish I've ever had.
Nirjon Chisim
[email protected]Don't waste your time with this recipe.
Randa Stickney
[email protected]Worst dish ever!
Patrick Tushabe
[email protected]I was really disappointed with this dish. The creamy vodka sauce was watery and flavorless, and the penne was overcooked. I would not recommend this recipe.
Nathan Saege
[email protected]This dish was a bit bland for my taste. The creamy vodka sauce was very mild, and I found myself adding a lot of salt and pepper to it. I also think it would have been better with a bit of heat.
Jamil kanera
[email protected]Overall, this was a good dish. The creamy vodka sauce was flavorful and the penne was cooked perfectly. However, I found the sun-dried tomatoes to be a bit too overpowering. I think I would have preferred it with a different vegetable.
Mahmood Emad
[email protected]The sauce was a bit too salty for my taste, but other than that, the dish was very good. The penne was cooked perfectly, and the sun-dried tomatoes and spinach added a nice touch of flavor.
Sosanya Sobanjo
[email protected]This dish was a little too rich for my taste, but it was still very good. The creamy vodka sauce was very flavorful, but it was a bit heavy. I think I would have preferred it with a lighter sauce.
Ekamu Francis
[email protected]I've made this dish several times now, and it's always a winner. The creamy vodka sauce is so versatile, and it can be paired with a variety of different ingredients. I've tried it with shrimp, chicken, and even vegetables, and it's always delicious.
Shafaq Butt
[email protected]This was the perfect dish to serve for a special occasion. It's elegant and delicious, but it's also easy to make. I would definitely recommend it to anyone looking for a quick and easy, yet impressive dish.
KURDSTAN KURDISH
[email protected]This dish was a hit with my family! Everyone loved the creamy vodka sauce, and they couldn't get enough of the sun-dried tomatoes and spinach. Even my picky kids ate it up without complaint.
Florence Mbele
[email protected]I was pleasantly surprised by how easy this recipe was to follow. I'm not the most experienced cook, but I was able to make this dish without any problems. The sauce came together quickly and easily, and it turned out perfectly creamy and flavorful.
Md Labu
[email protected]Oh my goodness, this dish was divine! The creamy vodka sauce was rich and flavorful, and it coated the penne perfectly. The sun-dried tomatoes and spinach added a touch of sweetness and acidity that really balanced out the sauce. I'll definitely be m
Daniella waghorn
[email protected]This creamy vodka sauce is the perfect way to elevate a simple penne dish. It's so easy to make and the flavor is absolutely incredible. I loved the addition of the sun-dried tomatoes and spinach, which gave the sauce a nice depth of flavor and textu