Need a fast, filling, family-pleasing dinner? Look no further. Pasta, chicken, pancetta, cherry tomatoes and garlic bring together this delicious dish. ENJOY!
Provided by Feast Your Eyes
Categories Chicken
Time 25m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Fill a large pot with cold water, add a pinch of salt and a tablespoon of olive oil; bring to a boil.
- Wash chicken and pat dry with paper towels; season with salt and pepper.
- Heat a medium-sized, heavy-bottomed skillet over medium heat; add 2 tablespoons of oil and sauté chicken until no longer pink. Transfer to a plate lined with paper towels (keep warm).
- Sauté pancetta in a small skillet on low heat until crispy; drain on a plate lined with paper towels (keep warm).
- To a large-sized, heavy bottomed skillet add 3 tablespoons of oil; heat through. Add the garlic and sauté until slightly browned about 1 minute.
- Add the tomatoes, season with salt and black pepper. Sprinkle the basil and oregano over the tomatoes; sauté for 3 minutes or until tomatoes are warmed through and skins slightly blistered.
- Cook pasta as directed, drain and add to the large skillet. Gently toss with the tomato mixture. Add the the cheese and parsley; give another toss. Top with the chicken and pancetta just before serving.
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Musafir Jind
[email protected]This pasta dish is a great way to use up leftover chicken. It's also very affordable.
Nazia Samreen
[email protected]I'm new to cooking and this recipe was easy to follow. I'm really happy with the results.
Monika Kizur
[email protected]This recipe is a keeper! It's definitely going into my regular rotation.
Bill Holley
[email protected]I made this for a potluck and it was a huge success. Everyone raved about it.
Yeboah victor Kwasi
[email protected]This pasta dish is so flavorful and satisfying. I highly recommend it!
Aqeelkhan aqeelbaba
[email protected]I've made this recipe several times and it's always a hit. My friends and family love it!
Mcholwa Bhongo
[email protected]Not bad for a quick weeknight meal.
MAATLA INNOCENT
[email protected]This recipe was a disaster! The pancetta was too salty and the chicken was dry. I followed the recipe exactly, but something went wrong.
PARAGON HB
[email protected]Meh.
tony kimala
[email protected]Easy and tasty! I'm not a big cook, but this recipe was simple to follow and the results were amazing. My husband and kids loved it.
SYED IRFAN SHAH (Syed Irfan Ahmad Shah)
[email protected]Great recipe! I made this for dinner last night and it was delicious. The pancetta added a nice salty flavor to the dish and the chicken was cooked perfectly.
Kigan Munkombwe
[email protected]This pasta dish was a hit with my family! The combination of crispy pancetta, tender chicken, and flavorful sauce was perfect. I'll definitely be making this again.