Steps:
- Steam asparagus until crisp
- Cook pasta.
- Combine wine and saffron and let stand for 15 minutes
- Cook shrimp in large skillet in the olive oil until opaque. Remove from pan.
- Add wine, saffron mixture and shallots to pan. Bring to a boil until most of the liquid is reduced.
- Stir in cream and bouillion and bring to boil until thickened - about 5 mins.
- Add in pasta, shrimp and asparagus. Serve with shredded parmesan cheese.
- Makes 4 generous servings
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Buddha Rana
[email protected]I'm not a huge fan of shrimp, but I really enjoyed this dish. The saffron sauce was so flavorful that it made the shrimp taste amazing.
Super Sport
[email protected]This was my first time cooking with saffron, and I was very impressed. The flavor is amazing!
Nosy Minoush
[email protected]I had a hard time finding saffron, but I was able to find it at a specialty grocery store. The dish was worth the effort, it was delicious!
Kennedy Mudawarima
[email protected]This dish was a bit too salty for my taste, but it was still very flavorful. I would recommend using less salt next time.
jackelyne martinez
[email protected]The saffron sauce was a bit too rich for my taste, but the shrimp was cooked perfectly. I would recommend using less butter and cream next time.
Morleny Sheriff
[email protected]This dish was a bit too spicy for my taste, but it was still very flavorful. I would recommend using less cayenne pepper next time.
Richmond Addo
[email protected]I loved this pasta dish! The saffron sauce was creamy and flavorful, and the shrimp was cooked perfectly. I would definitely recommend this recipe.
Khansa Altom
[email protected]This pasta dish was delicious! The saffron sauce was so flavorful and the shrimp was cooked perfectly. I will definitely be making this again.
Salvatore Fucci
[email protected]I followed the recipe exactly and the dish turned out great. The saffron sauce was creamy and flavorful, and the shrimp was cooked perfectly. I would definitely recommend this recipe.
Tauaeseese Fiso
[email protected]This pasta dish was amazing! The saffron sauce was rich and flavorful, and the shrimp was cooked perfectly. I will definitely be making this again.
Masroor Ahmed
[email protected]I made this for dinner last night and it was a hit! My family loved the saffron sauce and the shrimp was cooked to perfection. I will definitely be adding this to my regular dinner rotation.
Lil Huddy
[email protected]This is one of the best shrimp pasta dishes I've ever had. The saffron sauce is so flavorful and creamy, and the shrimp is cooked perfectly. I will definitely be making this again!