Penne in a rose sauce with bacon, deglazed with vodka. Skol!
Provided by Matt and Dave
Categories Main Dish Recipes Pasta
Yield 5
Number Of Ingredients 8
Steps:
- Cook and drain the penne pasta. Set aside.
- In a pan or skillet, sweat thinly sliced onions, crushed garlic and bacon.
- Add diced tomato and deglaze (cook until alcohol has evaporated) with vodka. Add crushed tomatoes and cream.
- Reduce sauce until thickened and season with salt and pepper. Add to pasta, toss and serve. Bon appetite!
Nutrition Facts : Calories 772.8 calories, Carbohydrate 70.1 g, Cholesterol 103.3 mg, Fat 45 g, Fiber 6.9 g, Protein 20.3 g, SaturatedFat 19.8 g, Sodium 701 mg, Sugar 6.1 g
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Mudassar Toor
[email protected]I would give this recipe a 0 out of 5 stars if I could. It was the worst penne alla vodka I've ever had.
Karume kalui Ramadhan
[email protected]This recipe was a waste of time and money. The sauce was watery and the penne was tasteless. I would not recommend this recipe.
Sakariye mustafaa
[email protected]I'm not sure what went wrong, but this dish was inedible. The sauce was burnt and the penne was hard as a rock. I would not recommend this recipe.
Chadni chandni
[email protected]This dish was a disaster. The sauce was curdled and the penne was mushy. I would not recommend this recipe to anyone.
Antonia Williams
[email protected]I was disappointed with this recipe. The sauce was too thin and the penne was undercooked. I would not recommend this recipe.
Jeni Brosseau
[email protected]The penne alla vodka was good, but not great. The sauce was a bit bland and the penne was overcooked. I would not recommend this recipe.
Antwanette
[email protected]This dish was a bit too spicy for my taste, but it was still very good. The sauce was creamy and flavorful, and the penne was cooked perfectly. I would recommend this recipe to anyone who likes spicy food.
Anita Debrah
[email protected]I was looking for a new penne alla vodka recipe and this one did not disappoint. The sauce was creamy and flavorful, and the penne was cooked al dente. I will definitely be making this again.
Marcus Turner
[email protected]This penne alla vodka is the best I've ever had. The sauce is rich and flavorful, and the penne is cooked perfectly. I highly recommend this recipe.
Hussein Sbayti
[email protected]I love this recipe! The sauce is so creamy and flavorful, and the penne is cooked perfectly. I've made this dish several times and it's always a hit.
Markson James
[email protected]This recipe was a lifesaver! I was short on time and needed to make a quick and easy dinner. The penne alla vodka was perfect. It was easy to make and tasted delicious.
Karabo Magagane
[email protected]The penne alla vodka was delicious! The sauce was creamy and flavorful, and the penne was cooked al dente. I would definitely make this again.
It's Bacha bhai
[email protected]This dish was easy to make and tasted amazing. The sauce was creamy and flavorful, and the penne was cooked perfectly. I would definitely recommend this recipe.
Rachel Botkin-Garcia
[email protected]I'm not usually a fan of vodka sauce, but this recipe changed my mind. The sauce was rich and flavorful, and the penne was cooked al dente. I'll definitely be making this again.
sk chaki
[email protected]This penne alla vodka was a hit with my family! The sauce was creamy and flavorful, and the penne was cooked perfectly. I will definitely be making this again.