PEKING PIZZA
Make and share this Peking Pizza recipe from Food.com.
Provided by Kana K.
Categories Chicken
Time 35m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- For Chicken:.
- Heat a grill pan over high heat.
- Drizzle oil over chicken cutlets.
- and season with Montreal Seasoning.
- Grill chicken 3 or 4 minutes on each side. Slice chicken into very thin strips.
- Sprinkle the edges of your boboli with sesame seeds.
- Cover the pie with 3 tablespoons of Hoisin sauce and barbecue sauce. Cover pie with cheese. Top with sliced chicken and scallions and red pepper. Bake in pre-heated oven at 450 degrees for 10 to 15 minutes, until crisp and cheese is bubbly. Cut into slices.
Nutrition Facts : Calories 312.2, Fat 18.2, SaturatedFat 11, Cholesterol 83.2, Sodium 509.4, Carbohydrate 8.9, Fiber 0.6, Sugar 1.2, Protein 27.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #poultry #oven #european #dinner-party #pizza #italian #chicken #dietary #copycat #meat #novelty #taste-mood #to-go #equipment
You'll also love
Alvaro Zavala
[email protected]This was my first time making pizza from scratch and it turned out amazing! The instructions were easy to follow and the result was a delicious and impressive-looking pizza.
amina aftab
[email protected]I made this pizza for a party and it was a huge success! Everyone loved the unique flavor combination. It's a great recipe for entertaining guests.
Haval Sadun
[email protected]I used a gluten-free pizza crust and it turned out great! This recipe is perfect for those with dietary restrictions.
Tyler Owens
[email protected]I made a vegetarian version of this pizza by substituting tofu for the roasted duck. It was still delicious! The tofu absorbed the flavors of the hoisin sauce perfectly.
Lamont Jackson
[email protected]For those who love a bit of heat, I recommend adding a pinch of red pepper flakes to the hoisin sauce. It gives the pizza a nice kick without being overpowering.
Lalbati 1
[email protected]I was pleasantly surprised by how healthy this Peking pizza was. The whole wheat crust and abundance of fresh vegetables made it a guilt-free indulgence. I would definitely recommend this recipe to anyone looking for a healthier pizza option.
Dave4246
[email protected]This recipe was a lifesaver on a busy weeknight! The Peking pizza was quick and easy to make, and my kids loved it. It's a great way to get your kids to eat their veggies, too.
David Savage
[email protected]As a self-proclaimed pizza connoisseur, I was thrilled to try this Peking pizza recipe. The combination of hoisin sauce, roasted duck, and scallions was simply divine. The pizza was a hit with my dinner guests, and I will certainly be making it again
Deborah Louviere
[email protected]I made this pizza last night and it turned out great! The flavors were amazing and the crust was perfectly cooked. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make pizza.
sakir bhai
[email protected]This Peking pizza was phenomenal! The crispy crust paired perfectly with the savory filling. It was easy to make and a big hit with my family. We will definitely be making this again!