PEI WEI ASIAN DINER THAI BLAZING NOODLES
Make and share this Pei Wei Asian Diner Thai Blazing Noodles recipe from Food.com.
Provided by Member 610488
Categories One Dish Meal
Time 40m
Yield 4 serving(s)
Number Of Ingredients 21
Steps:
- Add all ingredients to a mixing bowl and whisk until evenly mixed. Reserve sauce.
- Cut chicken breast into ¾ inch squares. Whisk eggs, milk, salt & white pepper together. Place potato starch in a mixing bowl. Dredge chicken through egg wash then dust in potato starch. Shake chicken in a strainer to remove excess starch.
- Heat 2 qts of water in a large sauce pan. Once boiling, cook chicken for 3-4 minutes or until cooked all the way through. (This helps pre-cook the chicken). Drain on paper towels and reserve.
- In a flat bottom wok or a large sauté pan, heat 1 Tbsp of vegetable oil until smoking hot. Add minced garlic and tomatoes & return the chicken to the sauce then sauté for 5-10 seconds.
- Add noodles, snap peas and carrots. Add the Blazing Sauce and toss to coat noodles evenly. Simmer and toss until sauce is 90% absorbed into the noodles. Dish should not be dry or overly saucy.
- Add green scallion sticks, basil and cilantro. Toss well and pour into 4 bowls evenly.
Nutrition Facts : Calories 1160.1, Fat 23.1, SaturatedFat 7, Cholesterol 352.5, Sodium 5732.5, Carbohydrate 151.1, Fiber 7.9, Sugar 10.9, Protein 85.2
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Mohsin Khan
[email protected]This dish was a bit spicier than I expected, but it was still very good. The flavors were well-balanced and the noodles were cooked perfectly.
Nasima Islam
[email protected]I'm not usually a fan of spicy food, but this dish was surprisingly mild. The flavors were well-balanced and the noodles were cooked perfectly.
mojno mia
[email protected]This dish was easy to make and very flavorful. I especially liked the combination of the sweet and sour flavors.
Basit Afg
[email protected]I made this dish for my family and they all loved it! The flavors were delicious and the noodles were cooked perfectly.
Waheed Abdulwaheed
[email protected]This dish was a bit too spicy for me, but my husband loved it! He said it was the best Thai dish he had ever had.
MOHIBUL CHOWDHURY
[email protected]I'm not a huge fan of Asian food, but I really enjoyed this dish. The flavors were delicious and the noodles were cooked perfectly.
Odice
[email protected]This dish was a bit spicier than I expected, but it was still very good. The flavors were well-balanced and the noodles were cooked perfectly.
Ci Cu
[email protected]I made this dish for a party and it was a huge success! Everyone loved the unique flavor and the tender noodles.
Salifuo Yahaya
[email protected]This dish was easy to make and very flavorful. I especially liked the combination of the sweet and spicy flavors.
jokubas jurgelenas
[email protected]I followed the recipe exactly and the dish turned out great! The sauce was flavorful and the noodles were cooked perfectly.
Mazhar Abbas
[email protected]This dish was a hit with my family! Everyone loved the sweet and savory sauce and the tender noodles.
Briseis Sanchez
[email protected]I'm not usually a fan of spicy food, but this dish was surprisingly mild. The flavors were well-balanced and the noodles were cooked perfectly.
Afsar Mansuri
[email protected]This dish was easy to make and packed with flavor. I loved the combination of sweet, sour, and spicy. Will definitely be making this again soon!
sheikh Robiul
[email protected]I added some extra vegetables to the dish, and it turned out great! The sauce was flavorful and the noodles were cooked perfectly.
Lee Myers
[email protected]Absolutely delicious! The flavors were spot-on and the noodles had a great texture. Will definitely be making this again!