PECORINO CRACKER CRISPS
Thin shortbread type crackers that go great with wine or cocktails. Makes a delicious appetizer topped with pear jam (Recipe #137323) and toasted slivered almonds!
Provided by mommycook
Categories Savory
Time 45m
Yield 25 crackers, 25 serving(s)
Number Of Ingredients 5
Steps:
- Heat oven to 350.
- Combine cheese, salt, pepper and butter in a bowl. Beat with a hand mixer until well combined.
- Add flour and beat until just combined.
- Turn dough out on to a sheet of plastic wrap, roll into a log shape and wrap well.
- Place into the freezer for 20-30 minutes.
- Remover from freezer and unwrap. Slice dough about 1/8 inch thick. About the width of an average cracker.
- Bake on a silpat or parchment paper on a cookie sheet for 12-15 minutes or just getting golden on the edges.
- Let cool on sheet after removing from oven for a few minutes then carefully remove with a spatula to serve or store.
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[email protected]I can't wait to try these crackers with different types of cheese.
Malik mehtab
[email protected]These crackers are a must-try for any cheese lover.
Goutam Mandal
[email protected]I highly recommend this recipe to anyone who loves cheese and crackers.
Nomagugu Hlongwane
[email protected]These crackers are a great snack for kids and adults alike.
Sourav Mojumder
[email protected]I love to serve these crackers with a glass of wine.
Ana Montoya
[email protected]These crackers are the perfect addition to a cheese plate.
Raiden Cline
[email protected]I've made these crackers several times and they always turn out perfect.
Osman Dembele
[email protected]These crackers are a great way to use up leftover cheese.
Ashraf Uddin
[email protected]I love that I can make these crackers ahead of time and they still taste fresh.
Donald Enow
[email protected]I made these crackers for a potluck and they were a huge hit. Everyone raved about them.
Hasher Khan
[email protected]These crackers are the perfect party food. They're easy to make and everyone loves them.
Skye 1415
[email protected]I love the combination of the nutty flavor of the cheese and the crunch of the crackers.
mamony emporium
[email protected]These crackers are addictive! I can't stop eating them.
Akhtarali Panhwar
[email protected]So easy to make and so delicious! I'll definitely be making these again.
Tormeika Sanford
[email protected]These crackers are the perfect snack or appetizer. They're cheesy, crispy, and flavorful. I highly recommend them!
Jaydan Nelson
[email protected]I love that these crackers are made with simple, wholesome ingredients. I feel good about serving them to my family and friends.
Rebecca Akua
[email protected]These crackers are a hit at every party I bring them to. Everyone loves the unique flavor and texture.
Rana Hassaan
[email protected]I've tried many pecorino cracker recipes, but this one is by far the best. The crackers are perfectly crispy and flavorful. I highly recommend this recipe!
D4H Gamer
[email protected]Wow! These crackers are so easy to make and they taste amazing. I love the combination of the nutty flavor of the cheese and the crunch of the crackers.
Simply Makala
[email protected]These crackers are incredibly delicious! They're cheesy, crispy, and addictive. I couldn't stop munching on them.