One of the girls at work makes these every year and we go crazy over them. She finally shared her recipe so I want to share it with you. (She deep frys these but you can fry them on the stovetop)
Provided by deb k
Categories Lunch/Snacks
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Bring large pot of water to a boil.
- Blanch pecans for 5 min.
- Remove from heat and drain well.
- Transfer hot pecans to large bowl and toss with confectioners sugar to coat.
- Heat oil to appox 350 deg.
- Carefully add pecans in small batches and fry until golden and crunchy.
- Remove pecans and put on baking pan.
- Season nuts with pepper and salt mixture.
- Let cool.
- Store in airtight container.
- (If you fry the pecans and they look soggy at all, add the pepper mixture and place them in the oven at 350 deg until crunchy.).
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Derick Enriquez
[email protected]I'm not sure about the combination of sweet and spicy, but I'm willing to try it.
Jasmin Kalata
[email protected]These pecans look so delicious! I can't wait to try them.
Muddasir Satti
[email protected]I'm always looking for new and easy recipes for holiday gifts. These pecans are definitely going on my list.
Jonathan Van Dyck
[email protected]These pecans are the perfect combination of sweet and spicy. I love the way the cayenne pepper gives them a little kick.
Alissa Maccay
[email protected]I've never made candied pecans before, but this recipe was so easy to follow. They turned out perfectly.
Crystal Vasquez
[email protected]These pecans are so addictive! I can't stop eating them.
DJ PRO TREE STER UGANDA
[email protected]I made these pecans for my son's birthday party and they were a huge success. The kids loved them.
Benyoucef Abdelaziz
[email protected]These pecans are the perfect holiday gift. They're delicious and they look so festive.
Aiden Daniel
[email protected]I'm not a huge fan of pecans, but I really enjoyed these. The cayenne pepper and brown sugar give them a really nice flavor.
Asraf Ahmed
[email protected]These pecans are so easy to make and they're always a hit with my friends and family. I love that I can make them ahead of time and they still taste great.
dennis adkins
[email protected]I love the combination of sweet and spicy in these pecans. They're the perfect snack to munch on while watching a movie or having a party.
Rana Saifullah
[email protected]I've made these pecans several times now and they always turn out perfectly. They're so easy to make and they taste amazing.
Shamika Vaughan
[email protected]These pecans are addictive! I made them for a party and they were a huge hit. Everyone loved them.