Make and share this Pecan Wild Rice Salad recipe from Food.com.
Provided by loof751
Categories Rice
Time 10m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients in a serving bowl. Toss gently until well mixed.
- Cover and let stand at room temperature about 2 hours before serving.
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#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #salads #side-dishes #rice #easy #pasta-rice-and-grains #3-steps-or-less
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Mudassar Gee
[email protected]I would recommend this recipe to anyone.
Mahfuza Khatoon
[email protected]This is a great recipe. I made it for my family and they loved it.
Sabudin Ansari
[email protected]The salad was easy to make and it turned out great! I will definitely be making it again.
shane vermeulen
[email protected]The salad is too sweet for my taste. I would use less cranberries or add some more savory ingredients to balance it out.
Amir khan Amir
[email protected]The dressing is too oily. I would use less oil or add some more vinegar to balance it out.
Abdullah Sayyam
[email protected]This salad is a bit bland for my taste. I would add some more herbs or spices to give it more flavor.
Lisa Bees Knees
[email protected]I'm not a huge fan of wild rice, but I really enjoyed this salad. The dressing is light and flavorful and the cranberries add a nice pop of sweetness.
Cam Walt.
[email protected]This salad is a great way to use up leftover wild rice. I always have some on hand and it's so convenient to just throw together a salad with it.
Matt Henry
[email protected]I love the combination of flavors in this salad. The pecans add a nice crunch, the wild rice is nutty and chewy, and the cranberries add a touch of sweetness.
Goodluck Donald
[email protected]This is my new go-to salad recipe. It's so easy to make and it's always a hit with my family and friends.
Moira Kadange
[email protected]I've made this salad several times now and it's always a crowd-pleaser. It's light and refreshing, but also filling and satisfying.
Ahmar Virk
[email protected]This salad was a huge hit at my last potluck! Everyone raved about the unique flavor combination of the pecans, wild rice, and cranberries.