PECAN POPPY SEED LOAVES
"This bread is wonderful for brunch or with a cup of tea or coffee," notes Jean Switzer of Pauline, South Carolina. "I keep a few loaves on hand in case friends drop in," she adds. "Wrapped in foil, they stay moist for quite a while."
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 2 loaves.
Number Of Ingredients 7
Steps:
- In a large bowl, combine poppy seeds and water. Add cake and pudding mixes, eggs and oil. Beat on medium speed for 2 minutes. Stir in pecans. Pour into two greased 8x4-in. loaf pans. , Bake at 350° for 45-50 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes; remove from pans to wire racks to cool completely.
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Pelcy Mokoenyane
[email protected]These loaves are so easy to make and they taste amazing! The poppy seeds and pecans add a delicious flavor and texture. I'll definitely be making them again.
Gjdi Vjev
[email protected]I've been looking for a good poppy seed bread recipe and this one is perfect! The loaves are moist and flavorful, and the poppy seeds add a nice crunch. I'll definitely be making this recipe again.
Hamza Muhammad
[email protected]These loaves are delicious! The poppy seeds and pecans give them a great flavor and texture. I also love that they're not too sweet. I'll definitely be making this recipe again.
Lavada Vance
[email protected]I made these loaves for a potluck and they were a huge hit! Everyone loved them. They're so easy to make and they taste amazing. I'll definitely be making them again.
uchechi akpala
[email protected]These loaves are the perfect addition to any breakfast or brunch. They're light and fluffy, with a delicate flavor. The poppy seeds and pecans add a nice touch of crunch and sweetness. I highly recommend this recipe.
Md Naser
[email protected]I love the combination of pecans and poppy seeds in these loaves. They're so moist and flavorful. I'll definitely be making them again.
Hugh Hagler
[email protected]These loaves are so easy to make and they taste amazing! The poppy seeds and pecans add a delicious flavor and texture. I'll definitely be making them again.
Chukwudemeni Gabriel
[email protected]I've been looking for a good poppy seed bread recipe and this one is perfect! The loaves are moist and flavorful, and the poppy seeds add a nice crunch. I'll definitely be making this recipe again.
haribol Chalise
[email protected]These loaves are delicious! The poppy seeds and pecans give them a great flavor and texture. I also love that they're not too sweet. I'll definitely be making them again.
Jonah Mounsey
[email protected]I made these loaves for a bake sale and they were a huge success! Everyone loved them. They're so easy to make and they taste amazing. I'll definitely be making them again.
Fredrick Adjei
[email protected]These loaves are the perfect addition to any brunch or tea party. They're light and fluffy, with a delicate flavor. The poppy seeds and pecans add a nice touch of crunch and sweetness. I highly recommend this recipe.
Khaliil Grimes
[email protected]I love this recipe! The loaves are moist and flavorful, and the poppy seeds and pecans add a nice touch of texture. I've made them several times and they're always a hit.
Mohemy Hiiz
[email protected]These loaves were easy to make and turned out perfectly. I followed the recipe exactly and they were a hit with my family. The poppy seeds added a nice crunch and the pecans gave them a delicious nutty flavor. I will definitely be making these again.
biniyam lemma
[email protected]I was skeptical about the combination of pecans and poppy seeds, but I'm so glad I tried this recipe. The loaves were delicious! The flavors and textures complemented each other perfectly. I highly recommend this recipe.
Sk.Shakil islam sv
[email protected]I've always been a fan of poppy seed bread, but this recipe takes it to the next level. The pecans add a delightful richness and texture. I'll be making this bread all year round!
Michelle Fullerton
[email protected]These loaves were a hit at my holiday party! They were moist and flavorful, and the poppy seeds added a nice crunch. I will definitely be making them again.