PECAN PIE WITH CHOCOLATE-CINNAMON WHIPPED CREAM
Provided by Rachael Ray : Food Network
Categories dessert
Time 11m
Yield 8 servings
Number Of Ingredients 6
Steps:
- Whip cream, liqueur, cinnamon and chili powder together until stiff peaks form. Melt chocolate in a medium bowl in microwave until smooth, check on it every 10 seconds over 45 seconds, cooking on high. Cool to the touch. Stir 1/4 of the whipped cream into the chocolate until totally combined then fold in the rest of the whipped cream in small batches. Cut pie, top with cream and serve immediately.
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[email protected]Thanks for sharing this recipe! I can't wait to try it.
PsychopathJaak
[email protected]This recipe is a keeper! I'll be making this pie for years to come.
Dawdaa Joof
[email protected]I would definitely make this pie again. It's a great dessert for a special occasion.
Sy Godfrey
[email protected]Overall, I thought this was a good recipe. The pie was delicious and the chocolate-cinnamon whipped cream was a nice addition.
Mohamed Newaz
[email protected]I had some trouble getting the crust to turn out right. It was a little too crumbly.
Sardar Tasir
[email protected]This pie was a bit too sweet for my taste, but I think that's just a personal preference. Otherwise, it was a very good recipe.
Ahmad Farsi
[email protected]I'm not a huge fan of pecan pie, but I really enjoyed this recipe. The chocolate-cinnamon whipped cream was the perfect touch.
joseph ogyampa amoah
[email protected]This pie is a little time-consuming to make, but it's definitely worth the effort. The end result is a truly special dessert.
Yeasin telecom
[email protected]The chocolate-cinnamon whipped cream is a must-make. It's so easy to make and it really takes this pie to the next level.
Matthew gaming
[email protected]I love that this recipe uses both light and dark brown sugar. It gives the pie a really rich and complex flavor.
Ruth Elumbaring
[email protected]I've made this pie several times now and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Amar Poudel
[email protected]This pie was a hit at my Thanksgiving dinner. Everyone raved about it and asked for the recipe.
Mocno Vazques
[email protected]I'm not usually a fan of pecan pie, but this recipe changed my mind. The combination of flavors was simply irresistible.
daniel davies
[email protected]The chocolate-cinnamon whipped cream was the perfect topping for this pie. It added a touch of richness and complexity that really took the flavor over the top.
Sithil Sarker
[email protected]I followed the recipe exactly and my pie turned out perfectly. The crust was flaky and buttery, and the filling was rich and gooey.
Mr Han
[email protected]This pecan pie recipe with chocolate-cinnamon whipped cream was an absolute delight! The combination of flavors was divine, and the pie was the perfect balance of sweet and nutty.