Categories Candy Chocolate Nut Dessert Freeze/Chill Christmas Quick & Easy
Yield 24 truffles
Number Of Ingredients 8
Steps:
- In medium bowl, stir together pecans, graham cracker crumbs, brown sugar and salt until well combined. Add maple syrup, bourbon and vanilla, stirring thoroughly. Use your hands to make sure the mixture becomes fully incorporated. Form mixture into walnut-sized balls, then place on a cookie sheet and freeze for 2 hours. In top of a double boiler or in a medium stainless steel bowl set over a pot of gently simmering water, melt chocolate. Line a baking sheet with parchment paper. Dip the frozen balls into the melted chocolate, then place onto prepared baking sheet. Let sit for 15 minutes or until firm.
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yetunde oyerinde
[email protected]These truffles are so easy to make and they always turn out perfect. I love that I can make them ahead of time and they're always a hit at parties.
Yamaha Riasat
[email protected]I love the combination of chocolate and pecan pie filling in these truffles. They're the perfect sweet treat for any occasion.
Rawane Rawane
[email protected]These truffles are delicious, but they're a little time-consuming to make. I would only make them for special occasions.
johanna keyes
[email protected]I followed the recipe exactly and my truffles turned out perfect. They're the perfect combination of sweet and nutty.
Audriana Joseph
[email protected]These truffles are a little too sweet for my taste, but they're still very good. I would probably cut the sugar in half next time.
Hailey Loaeza
[email protected]These truffles are so easy to make and they always turn out perfect. I love that I can make them ahead of time and they're always a hit at parties.
Alam Roy
[email protected]I love the combination of chocolate and pecan pie filling in these truffles. They're the perfect sweet treat for any occasion.
Esteban Alanis
[email protected]These truffles are delicious, but they're a little time-consuming to make. I would only make them for special occasions.
Kimberly Bryson
[email protected]I followed the recipe exactly and my truffles turned out perfect. They're the perfect combination of sweet and nutty.
Anthony Kiel
[email protected]These truffles are a little too sweet for my taste, but they're still very good. I would probably cut the sugar in half next time.
Jay Porter
[email protected]These truffles are so easy to make and they always turn out perfect. I love that I can make them ahead of time and they're always a hit at parties.
Selena Sharp
[email protected]I love the combination of chocolate and pecan pie filling in these truffles. They're the perfect sweet treat for any occasion.
Bonolo Nolo
[email protected]These truffles are delicious, but they're a little time-consuming to make. I would only make them for special occasions.
Patrick Alexander Amissah
[email protected]I followed the recipe exactly and my truffles turned out grainy. I'm not sure what went wrong.
Nanthan Grey
[email protected]These truffles were a little too sweet for my taste, but my friends loved them. I would probably cut the sugar in half next time.
alex MMJ
[email protected]I was a little skeptical about making these truffles because I'm not a huge fan of pecan pie, but I was pleasantly surprised. They're not too sweet and the pecan flavor is just right.
Anthony Romeo
[email protected]These truffles are so delicious and easy to make. I love that they're no-bake, so I can make them ahead of time and they're always a crowd-pleaser.
Kanwal Naz
[email protected]I've made these truffles several times now and they always turn out perfect. They're the perfect combination of sweet and nutty.
Sefatullah Mumand
[email protected]These pecan pie truffles were a hit at my holiday party! They were so easy to make and everyone loved them.