PECAN PIE BARS WITH CAKE MIX

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Pecan Pie Bars with Cake Mix image

Quick and easy holiday treat.

Provided by Earla Taylor

Categories     Desserts     Nut Dessert Recipes     Pecan Dessert Recipes

Yield 24

Number Of Ingredients 9

1 (18.25 ounce) package yellow cake mix
½ cup margarine, softened
1 egg
3 eggs
1 teaspoon vanilla extract
1 ½ cups dark corn syrup
½ cup packed brown sugar
1 cup chopped pecans
⅔ cup yellow cake mix

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan.
  • Reserve 2/3 cup cake mix.
  • Mix together remaining cake mix, margarine, and 1 egg. Pat in prepared pan.
  • Bake at 350 degrees F (175 degrees C) for 15-20 minutes or until golden brown.
  • Beat together 3 eggs, vanilla, reserved 2/3 cup cake mix, corn syrup, and brown sugar. Pour on cake in pan. Sprinkle pecans on top.
  • Bake at 350 degrees F (175 degrees C) for 30-35 minutes.

Nutrition Facts : Calories 262.5 calories, Carbohydrate 40.9 g, Cholesterol 31.5 mg, Fat 10.8 g, Fiber 0.7 g, Protein 2.6 g, SaturatedFat 1.6 g, Sodium 254.7 mg, Sugar 21.2 g

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