PECAN PIE BARS I
These pecan pie bars are great for the children and adults in any family.
Provided by MARIETA
Categories Desserts Nut Dessert Recipes Pecan Dessert Recipes
Time 1h5m
Yield 36
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 10x15 inch jellyroll pan.
- In a large bowl, stir together the flour, 1/2 cup sugar, and salt. Cut in 1 cup of margarine until mixture resembles coarse crumbs. Sprinkle the mixture evenly over the prepared pan, and press in firmly.
- Bake for 20 minutes in the preheated oven.
- While the crust is baking, prepare the filling. In a large bowl mix together the eggs, corn syrup, 1 1/2 cups sugar, 3 tablespoons margarine, and vanilla until smooth. Stir in the chopped pecans. Spread the filling evenly over the crust as soon as it comes out of the oven.
- Bake for 25 minutes in the preheated oven, or until set. Allow to cool completely on a wire rack before slicing into bars.
Nutrition Facts : Calories 232.8 calories, Carbohydrate 30.7 g, Cholesterol 20.7 mg, Fat 12 g, Fiber 1 g, Protein 2.5 g, SaturatedFat 1.7 g, Sodium 117.5 mg, Sugar 15.2 g
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Syed Umar
[email protected]These bars are a great way to use up leftover pecans.
Dustin Dieringer
[email protected]I didn't have any maple syrup, so I used honey instead. It worked just fine.
babah kay
[email protected]These bars are a little bit sweet for my taste, but I still enjoyed them.
David Jambrovic
[email protected]I had some trouble finding pecan halves, but I used chopped pecans instead and they turned out great.
Nih Dulla
[email protected]These bars are a little bit time-consuming to make, but they're worth it.
Billy Brailsford
[email protected]I'm not a huge fan of pecan pie, but these bars are amazing!
Islam Raska
[email protected]These bars are so rich and decadent. They're perfect for a special occasion.
Abood Ahmed
[email protected]I love the combination of the pecans and the maple syrup in these bars.
Isaiah Riddle
[email protected]These bars are the perfect size for a snack or dessert.
sahidul islam jibon
[email protected]I added a little bit of cinnamon to the filling and it was delicious!
sadee Sadee
[email protected]These bars are so easy to make. I love that I can use pre-made pie crust.
Yusuf Baluch
[email protected]I've made these bars several times now and they always turn out perfect. They're a keeper!
Rose Mary_ii
[email protected]These pecan pie bars were a huge success at my Thanksgiving party. Everyone raved about them!
Jaxon Murray
[email protected]I love the gooey pecan filling and the buttery crust. These bars are so addictive!
Eva Williams
[email protected]These pecan pie bars are the perfect holiday treat! They're easy to make and always a hit with my family and friends.