PECAN OATMEAL LOAF
Gertrude Stoegbauer of Menasha, Wisconsin adds chopped pecans to this oatmeal bread, giving it a wonderful nutty flavor. It's good toasted too.
Provided by Taste of Home
Time 3h10m
Yield 1 loaf.
Number Of Ingredients 9
Steps:
- In bread machine pan, place the first eight ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed). Just before the final kneading (your machine may audibly signal this), add the pecans.
Nutrition Facts : Calories 147 calories, Fat 5g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 205mg sodium, Carbohydrate 23g carbohydrate (3g sugars, Fiber 1g fiber), Protein 4g protein.
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Neici Woerly
[email protected]This recipe is a must-try for any pecan oatmeal loaf lover.
Santosh Mandal
[email protected]I can't wait to try this recipe. It looks delicious!
Namukasa Phiona
[email protected]This loaf is a great addition to any breakfast or brunch menu.
Julio cesar
[email protected]I'm so glad I found this recipe. It's the best pecan oatmeal loaf I've ever had.
Scott Morehouse
[email protected]This loaf is so moist and flavorful. I can't believe it's made with oatmeal!
Carlos Zamarripa
[email protected]I love the nutty flavor of the pecans in this loaf. It's the perfect addition to the oats.
Robo Raptor70
[email protected]This loaf is a great way to use up leftover oats. It's also a great way to get your kids to eat their oats.
Mudasir Iqbal
[email protected]I've been making this loaf for years and it's always a favorite. It's so easy to make and always turns out delicious.
Tolulope Onakoya
[email protected]This loaf is perfect for breakfast, lunch, or a snack. It's also great for freezing.
Annie Jannah
[email protected]I'm not usually a fan of oatmeal loaf, but this one is amazing. It's so moist and flavorful.
Domonick Willis
[email protected]This is the best pecan oatmeal loaf I've ever had. I will definitely be making it again.
Aman Amankhan
[email protected]I made this loaf for a potluck and it was a huge hit. Everyone loved it!
Scopy Ug
[email protected]This loaf is so moist and flavorful. I can't get enough of it!
Dilany Sithole Murire
[email protected]I love the combination of pecans and oats in this loaf. It's a great way to start the day.
Rj Shamudro
[email protected]This is my go-to recipe for pecan oatmeal loaf. It's simple to make and always comes out perfect.
Lounita Vlok
[email protected]I've made this loaf several times now and it's always a winner. It's so easy to make and always turns out moist and delicious.
Sophia Quiroz
[email protected]This pecan oatmeal loaf was a hit with my family! It was moist, flavorful, and had the perfect amount of sweetness. I followed the recipe exactly and it turned out perfectly.