PECAN MACAROONS
No clue as to where I got this recipe but I make them all the time. Yes, they are that good!
Provided by Bea L.
Categories Cookies
Number Of Ingredients 3
Steps:
- 1. Preheat oven to 300 degrees. Beat egg white until almost stiff. Gradually beat in the brown sugar. Fold in the pecans.
- 2. Drop by teaspoonsful onto greased cookie sheet. Bake @ 300 for approximately 15-20 minutes or until light golden brown. Remove immediately from oven.
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Pedro Carlson
[email protected]I've made these macaroons several times now and they're always a hit. They're so easy to make and they're always delicious.
yaqoob zadran
[email protected]These macaroons are a little too sweet for my taste, but they're still good. I think I'll try reducing the amount of sugar next time.
AliHader Metlo
[email protected]I'm not a big fan of macaroons, but these were actually really good. The pecan flavor is nice and the texture is perfect.
Uraa Urnaa
[email protected]These macaroons are the perfect combination of chewy and crunchy. The pecans add a nice nutty flavor. I will definitely be making these again.
Mariana Scarlet
[email protected]I've made these macaroons several times now and they're always a hit. They're so easy to make and they're always delicious.
Minhaj Rahman
[email protected]These macaroons were a complete disaster. They were dry and crumbly, and they didn't taste like anything. I'm not sure what I did wrong.
Md Nayem Nahim
[email protected]These macaroons are a little too sweet for my taste, but they're still good. I think I'll try reducing the amount of sugar next time.
Aryan Arain
[email protected]I'm not a big fan of macaroons, but these were actually really good. The pecan flavor is nice and the texture is perfect.
Ria Mohammed
[email protected]These macaroons are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and freeze them.
Gbadebo Abdulakeem
[email protected]I was a little skeptical about making these macaroons because I'm not a big fan of coconut. But I was pleasantly surprised! The coconut flavor is very subtle and the macaroons are just sweet enough. I will definitely be making these again.
Raja Real Estate
[email protected]These macaroons are the perfect combination of chewy and crunchy. The pecans add a nice nutty flavor. I will definitely be making these again.
emrun haidar
[email protected]I've made these macaroons several times now and they always turn out perfect. They're a great addition to any cookie platter.
Gina N
[email protected]These macaroons were a hit at my holiday party! They were so easy to make and everyone loved them.