My mother gave me this creamy fudge recipe- it's the best! I enjoy making several batches every Christmas.
Provided by Taste of Home
Categories Desserts
Time 25m
Yield about 4 pounds.
Number Of Ingredients 8
Steps:
- In a large heavy saucepan, combine the first three ingredients. Cook and stir over low heat until sugar is dissolved. Bring to a full rolling boil. Boil and stir until a candy thermometer reads 234°, about 5 minutes. , Remove from the heat; stir in chocolate chips and caramels until melted. Stir in remaining ingredients until well blended. Pour into a greased 13-in. x 9-in. pan. Chill until firm. Cut into squares.
Nutrition Facts :
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Emem Johnson
[email protected]This fudge recipe looks amazing! I'm definitely going to try it out.
Sabrina Machado
[email protected]I'm not a big fan of fudge, but this recipe looks like it might change my mind.
Seet Dehh
[email protected]I can't wait to try this fudge recipe! It looks so delicious.
Mirza Veer
[email protected]This fudge is perfect for gift-giving. It's easy to make and it always looks impressive.
Shazib Khalid
[email protected]I would definitely make this fudge again. It's a great recipe for a quick and easy dessert.
Mahmuda Aktar
[email protected]Overall, I thought this fudge was pretty good. It was easy to make and it tasted good, but it wasn't anything special.
Ziaul Haque Aman Ziaul Haque Aman
[email protected]The fudge didn't set properly for me. I'm not sure what I did wrong.
Joly Ahmed
[email protected]This fudge is a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.
Mandy Pineda
[email protected]I love the addition of pecans to this fudge. They add a nice crunch and flavor.
Doctor Sajjad Ahmad
[email protected]This fudge is so rich and decadent. It's perfect for a special occasion.
Hamdy Eldeib
[email protected]I love how easy this fudge is to make. I can whip up a batch in no time.
Lil Oney
[email protected]This is the best fudge recipe I've ever tried! It's so easy to make and it tastes amazing.
Darleen Sanchez
[email protected]I've made this fudge several times now and it always turns out perfect. It's so creamy and smooth, and the pecans add a nice crunch.
Simbulele Big bowl
[email protected]This fudge was a hit at my holiday party! It was so easy to make and everyone loved the rich, buttery flavor.