PECAN FINGERS
Steps:
- Combine flour, salt and nuts in small bowl Cream butter and sugar until fluffy - about 3 mn Add vanilla and mix Add flour mixture in batches; mix just to combine Form dough into a disk and chill, wrapped in plastic wrap, until firm, about 2 hours. Roll a spoonful of dough into a ball and then shape into a crescent and place on cookie sheet Bake at 375 for 15-20 minutes
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Uzi Noor
uzin6@yahoo.comOverall, I thought these pecan fingers were just okay. I probably won't make them again.
Kendra Jolly
j.kendra@gmail.comThese were a bit too dry for my liking.
Ahmed Badawy
ab24@gmail.comI had trouble getting the pecan fingers to stay together. Any tips?
Pir haider
haider.p9@gmail.comThese were a bit too sweet for my taste, but my kids loved them.
Sindhi creative
sindhi-creative45@gmail.comI'm not usually a fan of pecan pie, but these pecan fingers are amazing!
Brenda Quinones
b@gmail.comThese pecan fingers are the perfect treat for any occasion.
philip langley
l-p@gmail.comI love the combination of the sweet and crunchy textures in these pecan fingers.
Frida Tshabangu
f.tshabangu@yahoo.comYum!
Abubakar Joiya
j_a67@hotmail.frThese are so easy to make and they taste amazing. I'll definitely be making them again.
Emma Arnold
e_a@aol.comI've never been a big fan of pecan pie, but these pecan fingers changed my mind. They're so good!
Korissa Wainwright
k.w@gmail.comThese were delicious! I made them for my family and they loved them. The pecan flavor really shines through.
Bonnie Kelly
k-bonnie@yahoo.comI've made these pecan fingers several times now and they are always a crowd-pleaser. They're the perfect combination of sweet and crunchy.
Unicorn Nessie
u@gmail.comThese pecan fingers were a hit at my party! They were so easy to make and turned out perfectly. I will definitely be making them again.