PECAN-DATE CHEESE BALL
Says Sue Broyles of Cherokee, Texas, "This lightly sweet cheese ball is great to have on hand when we crave something creamy or if company drops by. It's even nice enough for the holidays."
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 3-1/2 cups (4-inch ball).
Number Of Ingredients 9
Steps:
- In a small bowl, dissolve the mustard in water; let stand for 10 minutes. In a bowl, beat cream cheese and mayonnaise until smooth. Add nutmeg and mustard mixture. Stir in cheese and dates. Chill for 15 minutes. Shape into a ball; roll in pecans. Chill. Serve with crackers.
Nutrition Facts : Calories 119 calories, Fat 10g fat (4g saturated fat), Cholesterol 18mg cholesterol, Sodium 83mg sodium, Carbohydrate 6g carbohydrate (4g sugars, Fiber 1g fiber), Protein 3g protein.
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Lahim Khan
[email protected]I've made this cheese ball several times now and it's always a hit. It's the perfect appetizer for any party or gathering.
Farhan Sandhu
[email protected]This is the best cheese ball recipe I've ever tried! It's so easy to make and it's always a hit with my guests.
Khalid Panwar
[email protected]I love this cheese ball! It's so creamy and flavorful, and the pecans and dates add a nice touch of sweetness and crunch.
yan carlos
[email protected]This cheese ball is a great appetizer for any occasion. It's easy to make and it's always a crowd-pleaser.
Skyla Clark
[email protected]I'm not a big fan of cheese balls, but this one is an exception. It's the perfect balance of sweet and savory, and it's always a hit at parties.
Reyna Griffin
[email protected]This cheese ball is amazing! It's so easy to make and it's always a hit with my guests. I love that I can make it ahead of time and it's always ready when I need it.
Izzie Reyes
[email protected]I've made this cheese ball for years and it's always a favorite. It's the perfect combination of sweet and savory, and it's always a hit at parties.
Ajaharul Islam
[email protected]I wasn't sure about this recipe at first, but I'm so glad I tried it! The cheese ball was absolutely delicious and it was gone in no time.
james washington
[email protected]This cheese ball is so easy to make and it's always a hit with my friends and family. I love that I can make it ahead of time and it's always ready when I need it.
Natalia Henao
[email protected]I followed the recipe exactly and the cheese ball turned out perfectly. It was creamy and smooth, with just the right amount of sweetness and crunch.
Sabiha Shamim
[email protected]I love the combination of pecans, dates, and cheese in this recipe. It's a unique and flavorful appetizer that is sure to impress your guests.
Adrienne Parker
[email protected]This recipe is a keeper! The cheese ball was delicious and so easy to make. I will definitely be making it again.
Mwezi Buhlungu
[email protected]I've made this cheese ball several times now and it's always a crowd-pleaser. It's the perfect appetizer for any occasion.
Kristina Mcsherry
[email protected]This pecan date cheese ball was a hit at my holiday party! It was simple to make and everyone loved the sweet and savory flavor combination.