PECAN DAINTIES
Make and share this Pecan Dainties recipe from Food.com.
Provided by Dreamgoddess
Categories Candy
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Beat the egg whites until they form a peak.
- Combine sugar and pecans.
- Add to egg whites.
- Drop with a teaspoon on a cookie sheet.
- Bake at 250 degrees for 30 minutes.
- After 30 minutes, turn the oven off.
- Leave the pecan dainties in the oven for 30 minutes.
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Joseph Balga
[email protected]I made these for a party and they were a big hit! Everyone loved them.
M Zain
[email protected]These were delicious! The filling was smooth and creamy and the pecans added a nice crunch.
Wendell Thomas
[email protected]I'm not a huge fan of pecans, but these were still pretty good.
Debra Galbreath
[email protected]These were a bit too crumbly for my taste, but they still had a good flavor.
Faiza Ashfaq
[email protected]I love the way these pecan dainties turned out! They're so cute and festive.
Tessa Padayachee
[email protected]These were really easy to make and they turned out great. I'll definitely be making them again.
Fazia Chand
[email protected]I made these for a party and they were a big hit! Everyone loved them.
Khayrul Islam
[email protected]These were delicious! The filling was smooth and creamy and the pecans added a nice crunch.
Prisca Jun
[email protected]I'm not a huge fan of pecans, but these were still pretty good.
EDSON DOREEN
[email protected]These were a bit too crumbly for my taste, but they still had a good flavor.
Elizabeth Elchlinger
[email protected]I love the way these pecan dainties turned out! They're so cute and festive.
sk lemon islam
[email protected]These were really easy to make and they turned out delicious. I will definitely be making them again.
Efosa Michael
[email protected]I had some trouble getting the filling to set properly, but other than that, these were great.
Mmasechaba Love
[email protected]These were a bit too sweet for my taste, but they were still good.
Paul Atkins
[email protected]I love the combination of the sweet filling and the crunchy pecans. These are the perfect treat for any occasion.
Last Emperor
[email protected]These were easy to make and turned out great. I'll definitely be making them again.
Amr moro
[email protected]I'm not usually a fan of pecan dainties, but these were really good. The filling was smooth and creamy and the pecans added a nice crunch.
ornob Khan
[email protected]These were delicious! I made them for a party and they were gone in minutes.
Joycelyn Bernal
[email protected]I've made these pecan dainties several times now and they're always a crowd-pleaser. They're the perfect combination of sweet and nutty.
Luban Ahamed
[email protected]These pecan dainties were a hit! They were so easy to make and turned out perfectly. I loved the combination of the sweet filling and the crunchy pecans.