PECAN CRESCENT COOKIES
I remember every Christmas my mom making these cookies. These are a delicate cookie that are hard to resist.
Provided by Susann McCormick
Categories Other Snacks
Time 50m
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 270 degrees F. Line cookie sheets with parchment paper.
- 2. Using an electric mixer at low speed, cream the butter and sugar until smooth. Beat in the vanilla. At low speed gradually add the flour. Mix in the pecans with a spatula.
- 3. With floured hands, take out about 1-tablespoon of dough and shape it into crescent. Place the cookies 1-inch apart on the prepared cookie sheets.
- 4. Bake for 40 minutes. Dust with additional confectioners' sugar while still warm. Cool completely on wire racks and store in airtight containers.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #hand-formed-cookies #desserts #fruit #easy #cookies-and-brownies #nuts #gifts #comfort-food #taste-mood
You'll also love
Kevin Munoz Olguin
[email protected]I'm not a big fan of pecan cookies, but these ones are really good. I'll definitely be making them again.
Christabel Idahosa
[email protected]These cookies are amazing! I'll definitely be making them again.
Lou Mak
[email protected]These cookies are the perfect holiday gift. They're festive, delicious, and easy to make.
mahar soomro
[email protected]I love the flavor of these cookies, but they're a little too crumbly for my taste.
Stephanie Ibizugbe
[email protected]These cookies are delicious, but they're very rich. I can only eat one or two at a time.
Surani Rukshika
[email protected]These cookies are really good, but they're a lot of work to make. I'm not sure if I'll make them again.
Alfred Long
[email protected]I had some trouble getting the cookies to hold their shape. I think I might have overmixed the dough.
Karan Lama
[email protected]These cookies are a little too sweet for my taste, but they're still good. I think I'll try reducing the amount of sugar next time.
Gershom Chawngthu
[email protected]I've never been a big fan of pecan cookies, but these ones are amazing! They're so soft and chewy, and the pecans add a nice crunch.
Dinuth Herath
[email protected]These cookies are the perfect holiday treat. They're festive, delicious, and easy to make.
Wasim Siddiq
[email protected]I made these cookies for a bake sale, and they sold out in no time! Everyone loved them.
Bj Badhon
[email protected]These cookies are so easy to make, and they're always a hit with my family. I love that they're not too sweet, and the pecans add a nice crunch.
sam jani
[email protected]I've made these cookies several times now, and they're always a crowd-pleaser. They're the perfect balance of sweet and nutty, and they're always a hit at parties.
Rachael Kavata
[email protected]These cookies were a hit at my holiday party! They're so festive and delicious, and they're really easy to make. I'll definitely be making them again next year.