PECAN CRANBERRY SPREAD
I find any excuse possible to serve this. Great around the holidays but worthy of being made all year round. It is the dish I am most often asked to bring to a gathering requiring finger foods or appetizers. Really good on Townhouse Wheat Crackers. If I don't have any orange juice concentrate, I use just enough fresh squeezed juice to make it the right consistency and the zest from the orange for more flavor. *PLEASE NOTE!!* You REALLY need to make this ahead of time! The flavors must blend for it to taste good!
Provided by Marg CaymanDesigns
Categories Spreads
Time 5m
Yield 2 cups
Number Of Ingredients 4
Steps:
- Using an electric mixer, beat at medium speed and cream the cream cheese until soft and fluffy.
- Add remaining ingredients and stir to combine.
- Cover with plastic wrap and refrigerate until flavors blend, at the very least 60 minutes.
- Serve cold with crackers.
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Tosin Omotayo
[email protected]I made this spread for my Christmas party and it was a huge hit. It's so festive and delicious.
Demetrius Morales
[email protected]This spread is the perfect make-ahead appetizer. It's easy to make and it can be stored in the refrigerator for up to a week.
Joey Tupay
[email protected]I love this spread! It's so versatile. I've used it on crackers, toast, and even waffles.
Ghala Al Adwan
[email protected]This spread is the perfect way to use up leftover cranberries. It's so delicious and it's a great way to add a festive touch to your holiday table.
Waliraj Poot333
[email protected]I've been looking for a good pecan cranberry spread recipe for a while now. This one is definitely a keeper!
humayun lehri
[email protected]This spread is so delicious and it's so easy to make. I love that it's made with all-natural ingredients.
Cynthia Mary
[email protected]I've made this spread several times now and it's always a crowd-pleaser. It's the perfect appetizer for any party.
Asif Howladar
[email protected]This spread is the perfect gift for the holidays. It's delicious and it's easy to make.
Khalek Zaman
[email protected]I made this spread for my Christmas party and it was a huge hit. It's so festive and delicious.
Prizen Dura
[email protected]This spread is the perfect make-ahead appetizer. It's easy to make and it can be stored in the refrigerator for up to a week.
Abdulrasak Raimot
[email protected]I love this spread! It's so versatile. I've used it on crackers, toast, and even waffles.
Cesar junior Gomez
[email protected]This spread is the perfect way to use up leftover cranberries. It's so delicious and it's a great way to add a festive touch to your holiday table.
Anna Wilkerson
[email protected]I've been looking for a good pecan cranberry spread recipe for a while now. This one is definitely a keeper!
Muddassir Ali
[email protected]This spread is so easy to make and it's so delicious. I love that it's made with all-natural ingredients.
Ihfaz Siddiq
[email protected]I made this spread for my Thanksgiving guests and they raved about it. It was the perfect addition to our holiday table.
Maccintyre Joseph
[email protected]This spread is the perfect combination of sweet and tart. I love it on crackers or toast.
Ashton Anthony
[email protected]I've made this spread several times now and it's always a winner. It's so easy to make and it's always delicious.
Ayaan Ahmed
[email protected]This spread is amazing! I made it for a holiday party and it was a huge hit. Everyone loved it.