Steps:
- Preheat oven to 325 degrees. Mix all of the incgrdients in a large bowl and transfer to a large glass baking dish or baking tray. Bake for 50 - 60 minutes until crunchy brown, stirring occasionally. Let cool before eating or storing in a covered jar. Eas as is, or mix with yogurt or milk.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Aliraza Baig
[email protected]I love the way this granola tastes with a little bit of milk and honey. It's the perfect way to satisfy my sweet tooth.
Kristina Puusepp
[email protected]This granola is a great way to start my day. It's filling and satisfying, and it gives me energy to power through my morning.
Arlind Arlindd
[email protected]I love the fact that this granola is customizable. I can add different nuts, seeds, and dried fruits to suit my taste.
abikeade Bisola
[email protected]This granola is a great way to use up leftover nuts and seeds. I always have a bag of mixed nuts in my pantry, so this recipe is a great way to use them up.
Kishor Thapa
[email protected]I love that this granola is made with simple ingredients. I know exactly what's in it, which is important to me.
Zoe Coombs
[email protected]This granola is a lifesaver for busy mornings. I just grab a handful and go. It's a quick and easy way to get a healthy breakfast.
Sonu Kumar Roy
[email protected]I'm so glad I found this granola recipe. It's a healthy and delicious snack that I can enjoy all day long.
Bimal Bseyal
[email protected]This granola is the perfect gift for friends and family. It's a delicious and thoughtful gesture that they're sure to appreciate.
Nihal Malik
[email protected]I love the way this granola smells when it's baking. It fills my house with a warm, inviting aroma.
Quiz Channel
[email protected]This granola is a great make-ahead breakfast. I make a batch on the weekend and then I have it all week.
RONI HOSSAIN
[email protected]I love the versatility of this granola. I can eat it as a snack, add it to yogurt or oatmeal, or use it as a topping for desserts.
Tamisha Hollis
[email protected]I made this granola for my kids and they loved it! It's a great way to get them to eat healthy snacks.
Chunam Poon
[email protected]I'm not usually a fan of granola, but this recipe changed my mind. It's so good! I love the combination of sweet and salty.
Samima Akther
[email protected]I love that this granola is made with all-natural ingredients. It's a healthy and delicious snack that I can feel good about eating.
Hammad Virk
[email protected]This is the best granola recipe I've ever tried. It's so flavorful and the texture is perfect. I highly recommend it!
Mandilakhe Kalolo
[email protected]I made this granola for a party and it was a huge success. Everyone loved it! I'll definitely be making it again.
BLACKISH DIME
[email protected]I've made this granola several times and it's always a hit. My family loves the crunchy texture and the sweet, nutty flavor.
Rebecca Kugonza
[email protected]This granola is so delicious and easy to make! I love the combination of pecans and coconut. It's the perfect snack or breakfast.